Bambalwa abantu abaphulaphule iingcebiso xa besetyenziselwa ukucoca kunye neenkunkuma zokubeka iiglavu zerabha ezandleni zabo, ukukhusela izandla zabo kwizinto eziyingozi. Emva koko, ezi zinto zidibene kunye nokunyuka kwamanzi ashushu kwaye zomelele ulusu lwezandla. Kwaye ukugcina ubuhle bezandla, kufuneka uyenze imaski yokunyusa imihla ngemihla.
Ukunyamekela ulusu lwezandla, ungathenga iimaski ezenziwe ngokulungelelanisa, kodwa ungabenza ekhaya, ngoko uya kuqinisekiswa ngokutsha kunye nomgangatho. Makhe sithethe ngamaski esandla esiza kugcina umdla kunye nolutsha lolusu lwezandla, kunye nokunyusa isikhumba. Kwanele nje ukupheka le maski ekhaya. I-Cottage ushizi ngumkhiqizo othoba kwaye uphuculise isikhumba sezandla. Yisetyenziswe ngokuqhelekileyo ukwenza imaski.
Masks ezandleni
Mask kusuka kwiphunga le-parsley kunye ne-cottage cheese
Gaya, ngokusebenzisa i-grinder yokutya inyama entsha iparsley. Ukusuka kulo mxube, fakisha ijusi yeparsley. Ukwenza imaski, xuba 1 ithisipuni yerusi ye-parsley, ngaphezu kwesigamu se-teaspoon yeoli yeentlanzi kunye nee-3 teaspoon ze-cottage cheese. Faka emasikini imizuzu eyi-15 okanye engama-20, uze uhlambe izandla zakho ngamanzi apholileyo.
Mask of tea eluhlaza kunye ne-cottage cheese
Hlanganisa iipuniko ezi-2 ze-fat-cottage cheese, i-1punipoon ye-lemon, i-teaspoon yeoli ye-olive kunye nepuni ye-1 ye-tea eluhlaza. Umxube obangelwayo uza kufakwa kwiqriqitha isigqithi seyure, uze ubeke izandla kwiimitha ezili-15 okanye ezingama-20, kwaye uhlambe i-mask ngamanzi apholileyo.
Maskiti we-Strawberry
Hlanganisa ipofu ye-1 ye-ukhilimu omuncu ngamaconsi ambalwa eoli yomnquma kunye nama-strawberries ambalwa. Umxube obangelwayo usetyenziselwa elukhumbeni lwezandla malunga ne-20 okanye imizuzu engama-25, ngoko sihlamba ngamanzi apholileyo.
Umask ovela kwimirongo yemifuno
Thatha i-zucchini encinci, intsha, uyicime, yiphononise kwi-small grater. Kwinqununu ebangelwayo, yongeza iispuni 2 ze-ukhilimu omuncu kunye nee-2 teaspoon ze-oatmeal. Zonke ezixutywe kakuhle kwaye zibeke isikhumba sezandla malunga nemizuzu engama-15 okanye engama-20, hlambulula i-mask ngamanzi abandayo.
Maski
IiVithamini, ezifumaneka kwibhanana, zichaphazela ulusu. Sahlula ibhanana elivuthiweyo, faka amaconsi ambalwa eoli yeoli. Umxube uxutywe kwaye ubunzima obunobangela obushushu bubushushu ngaphezu kobushushu obuphantsi. I-gruel efudumele ifake izandla zakho, imizuzu eyi-15-20. Susa imaski ngamanzi afudumeleyo.
Isisindo somvini
Sithatha i-pulp yamagilebhisi, ixutywe kunye ne-hawk yomhlaba kwilizwe le-gruel. I-mask ayifanele ihambe. Sibeka imaski yamagilebhisi ezandleni kwiindawo ezinqamlekileyo, ngoko kunye nokunyakaza okunyanzelayo senza ukusikwa ngesandla. Emva kwemizuzu engama-5 yokusilalisa, hlamba isiski ngamanzi afudumele kwaye usebenzise ukhilimu onomsoco ezandleni.
Mask
Thatha amaconsi ama-2 nganye kwioli: i-thyme, i-ingint, i-eucalyptus, i-lavender kwaye udibanise kunye ne-10 ml yeoli yemifuno. Ngomxube weoli, yongeza i-1punipoon e-fresh juice ye-aloe kunye ne-1 teaspoon yobusi. Ngokucophelela udibanise yonke into uze uyibeke ezandleni, ubeke phezulu kwiikhwama ze-cellophane uze ushiye imaski ezandleni zakho imizuzu engama-40. Emva koko smear isondlo esisondlo esinamanzi afudumele kunye nesandla smear ngekhilimu.
Mask Ukuguga
I-recipe yale maski ifanelekile kwesikhumba sokuguga kunye nombhakabhaka wezandla. Ukwenza oku, thabatha isipuni se-1 soju, 1 ithispoon ye-oatmeal kunye ne-yolk 1. Umxube ofunyenwe kusihlwa esikhwameni sezandla uze ushiye ubusuku, sibeka iiglavu zepotini phezulu. Ngentsasa siza kuhlamba isisele semaski ngamanzi afudumeleyo, kwaye sisebenzise ukhilimu ophuculayo ezandleni zethu. Ukuhlaziya isandla samaskiti kufuduka imibimbi kwaye kunceda ukunciphisa isikhumba sezandla.
Mask-honey mask
Ukupheka, thatha i-yolk eluhlaza, ijusi ye-1 lemon, i-25 gram yezinyosi zobusi, i-25 gram yeoli ye-alimondi, ugxobhoze kakuhle kwaye usetyenzise elukhumbeni lwezandla, sibeka iiglavu zepotton phezulu. Senza le maski ngaphambi kokulala. Iimpahla zeemaski zihlanjululwa ngamanzi afudumele kwaye zisebenzise ukhilimu onondla.
Mask egg
Le maski ikulungele ukukhwabanisa kunye nokuguga kwezandla. UVoterem ubusuku emxineni wesikhumba: kusuka ku-1 ithisipuni ye-oatmeal, i-1puni ye-honeypoon kunye ne-yolk enye. Beka iiglavu zegonti ezandleni zethu. Imisipha yamanzi ihlanjululwa, izandla ziza kuthoba.
Ubisi busika
Ubisi busika kwenza ulusu lube luthando kwaye ludambise izandla. Sixuba amaconsi ambalwa ejisi lemon, i-yolk yolk, iigrama ezingama-25 zomnquma okanye ioli ye-almond, i-15 gram yezinyosi zobusi. Siza kufaka umxube ofunyenweyo ezandleni, siza kugqoka iiglavu zepotton, esi sihlamba esizenzayo ubusuku.
I-honey glycerin mask
Icosa isikhumba esikhathekayo, esikhulayo kunye nesibhakabhaka sezandla. Hlanganisa i-1 teaspoon yobusi kunye ne-1 teaspoon ye-glycerin ene-2 tablespoons yamanzi, faka 1 ithispoon yekolweni okanye i-oatmeal. Faka isicelo semaski emizuzu engama-20 okanye engama-25.
Masatato mask
Iifatata eziqhelekileyo ziya kunceda ukuthobisa kunye nokugqithisa ulusu lwezandla. Ukudibanisa iibhatatesibhile ezimbalwa, kongeza ubisi oluncinane kunye ne-rastolchhem, njengamazambane ahlambulukileyo. Lo mxube usetyenziselwa kwesikhumba sezandla ngeeyure ezi-2 okanye ezintathu.
I-Lemon kunye ne-potato mask
IWeld "kwifomu efanayo" iizambane ezi-2 uze uzihlambe iipuni ezimbini zejoni. Umxube kufuneka ufudumale, uwubeke ezandleni zakho kwindawo engqongqo. Emva koko gquba izandla zethu nge-cellophane kwaye ulinde imizuzu eyi-15 kweli lizwe, hlamba imaski ngamanzi ashushu kwaye usebenzise ukhilimu. Ebusuku, umxube wepuniji yobusi kunye neqanda elilodwa leqanda liphonswa elukhumbeni lwezandla zakho.
Ubusi kunye namazambane amazambane
Isikhumba esinzima siya kubuyisela i-elasity and softness xa sinyanzelisa i-honey-potato ingxube: siza kugubha amazambane amaqanda, i-1 teaspoon yobusi, amaconsi ambalwa ejusi yemifuno (isanqante, iklabishi, i-orange, imononi) okanye iziqhamo.
I-masat ye-Oatmeal
Thatha i-2 tablespoons ye-oatmeal, i-1 teaspoon ye-glycerin, i-1 ithispoon yerisi ye-lemon, i-1popu yeoli ye-sunflower kunye nepunipoyi 1 yamanzi ashushu.
Isihlamba semfuyo
Siyibhinqa izandla zethu kunye neoli eqhelekileyo yemifino kwaye sigqoke iiglavu.
Isonka seMask
Gcoba isonka esimhlophe ebisi ebushushu kwaye usebenzise ubunzima ezandleni zakho. Emva kwemizuzu eyi-15 okanye engama-20, hlamba izandla.
Imonksi
I-Whitens kwaye iyancipha ulusu lwezandla ukulolonga okulandelayo: ijusi yesiqingatha semononi, isitashi sokwanda, i-melon pulp. Imilinganiselo ifanele ibe njengobumba obunzima. Mask siza kufaka umgca omncinci, siya kushiya kwi-20 okanye imizuzu engama-30, ngoko siza kuhlamba amanzi atshisayo kwaye siza kutyhola izandla nge-cream, ekhuselayo.
Ukuhlambalaza kwesikhumba esiluhlaza sezandla kunye nezandla
Thatha i-½ indebe yeoyile yemifuno, i-juice 1 i-orange. Siza kubeka i-balm esikhwameni seengqungquthela kunye nezandla kwisincinci esincinci, ukuhlalisa imizuzu emi-5 okanye 10. Ukuba ulusu luqhekekile kwaye lulole ikhefu lokuphumla i-balm ukuya kumaminithi angama-30, ukuze sibe nempembelelo engcono, siya kubeka iiglavu zegoton. Emva koko ususe ama-rest of the balm nge-napkin. Ibhalsamu igcinwa kwifriji kuphela kwiintsuku ezimbini okanye ezintathu.
IMasen Mask
Le mask for hands dry. I-yolk eluhlaza ixutywe kunye nejusi ye-1 lemon, 1 isipuni se-honey kunye ne-1 isipuni seoli ye-flaxseed. Masihlambe izandla zethu kunye nomhluzi wezambatho. Gubungula izandla kunye nobunzima obunzima balo mxube, gxiba iiglavu zekotini uze ungasusi iiyure ezili-1 okanye ezimbini. Emva koko hlambulula izandla zakho ngamanzi afudumele kwaye usebenzise ukhilimu okhuselayo.
I-Olive Mask
Efanelekile kwizandla ezinzima, ezikhulayo nezomileyo. Thatha i-yolk ye-½, wongeza i-15 gram yeoli yeoli. Sifaka izandla kwiisistim zokunyakaza kwiimitha ezili-15 okanye ezingama-20.
Isihlunu se-carrot
Ikhumba elikhuni. I-Natur 1 izaqathe, faka 1 ithisipuni yeoli yeoli, i-1puni ye-ukhilimu omuncu. Umxube usetyenziswa kwizandla ezihlambulukileyo, zigqitywe ngephepha lokuncinciza kunye nemizuzu engama-40 esiyibeka emitheni.
Iibhati zokuphatha izandla
Izandla ziya kuncenga kwaye zihlambe i-bathe ukusuka ku-whey kwi-milk curdled okanye kwi-pickle yeklabishi, apho siya kubamba khona imizuzu emininzi. Ukuqhawulwa kwezandla kunokunyangwa ngokuhlamba: nganye ilitha yamanzi isipuni sesitashi. Siphakamisa isitashi emanzini kwaye sibeke izandla zethu khona. Okanye thabatha i-decoction ye-flaxseed (kwi-1 litre yamanzi sithatha iipunipoli ezi-2 ze-flaxseed).
I-Nashytrovo-glyitsinovaja ibhegi ezandleni
Ukuba ulusu lukhuni, kwaye i-krimu ayincedi, senza ibhafu kumxube we-glycerin kunye ne-ammonia. Ku-2 ilitha yamanzi afudumele, thabatha 1 ithisipuni ye-ammonia kunye nepunipoon 1 ye-glycerin.
I-Well inokukunceda ama-trays amayeza: i- sage, i-chamomile okanye i-lime-color. Silungisa i-decoction yemifuno, ibhedi akufanele ishushu kakhulu, yibambe izandla kuyo imizuzu eyi-10, ke usebenzise ukhilimu.
Ukuba ulusu luqhekeka kwaye lume , njengesikhumba esidala, ngoko ke senza ibhafu kwi-decoction ye-flaxseed. Ukwenza oku, siya kugcwalisa isipuni se-1 se-flaxseed nge-glasses zamanzi ashushu kwaye ubilise imizuzu eyi-15 okanye engama-20. Unako ukuhlamba ioli yohlaza.
Isitya esivela kwisitashi
Ukuhlamba okunjalo yindlela enhle yokunciphisa isikhumba sezandla. 1 ithisipuni yesitashi ehlanjululwe ngeglasi yamanzi, unobumba obangelwayo luhlanjululwa ngamanzi afudumele kumthamo wemizuzu. Bamba izandla kule nkombululo kwiimviwo ezili-10 okanye ezili-15. Gcoba izandla zakho ngamanzi afudumele, sebenzisa i-cream encinci kwisikhumba samanzi. Iitrayi zesitatshi ziya kuba luncedo kwizibonda, ukuba kubo ulusu lukhuni kwaye lumile.
Isiphumo semaski sinokuqiniswa ukuba ubamba izandla emanzini ashisayo 2 okanye imizuzu emithathu ngaphambi kwenkqubo.
Ngoku siyazi indlela yokwenza iimaski ezinyusa izandla ezisekhaya. Iibroji, izithelo, imifuno, i-cottage cheese yindawo yokugcina izondlo kunye namavithamini, oko kuyimfuneko kwimpilo yethu nakwezandla zethu. Ezi maski azidingi ixesha elininzi kunye nemali. Kodwa ukuba usebenzisa rhoqo izixhobo, kuya kwenza ukuba izandla zakho zilungiswe kakuhle kwaye ziphuculise ngakumbi ulusu. Yaye makumkele inkqubo yokunyamekela izandla zakho.