I-apricot jam kuma-apricots omisiwe Ngokwesiko, iisoso zilungiselelwe ngokuyinhloko inyama kunye neentlanzi izitya ukugxininisa okanye ukuthungca intle yabo, ukunika ukutya okongezelelweyo ukunambitheka. Asimeleli i-pelmeni okanye i-shish kebab ngaphandle kwe-tomato sauce, kodwa i-pasta ephekiweyo sisoloko senza iindidi ezihlukahlukeneyo, singaziphenduleli nje kuphela kwi-macaroni, kodwa ibe yindawo yokutyala yaseNtaliyane. Kodwa bangaphi bethu bakulungiselela umququ weemana okanye i-rice porridge, ama-puddings kunye nama-pie amnandi? Kodwa ezi ziitya nazo zinokuthi zenziwe i-tastier kwaye zikhangele ngakumbi, ukuba ungenise, umzekelo, i-apricot sauce kwi-apricot ezomileyo. Unonwabile ngoku kudibanisa kuba ngabantwana, kwaye unako ukucebisa ukutya kwabo kunye nesahlulo esongezelelweyo samavithamini kunye nezondlo. I-apricot sauce kwi-apricots ezomileyo ukuya kwiitya ezichazwe ngasentla ziyakushushu, kodwa zingasetyenziselwa kwifomanda ebandayo, zikhonza kwiidiskhi ezibandayo. Ngokukhethekileyo kulungile ne-ayisikrimu kunye nama-creams. Le recipe ye-apricot sauce kwi-apricot ezomileyo ingasetyenziswa njengesiseko. Ukuba unqwenela, unokongeza iziqholo zakho ezizithandayo - i-sinamoni, i-ginger, okanye ezinye izithako eziqhamo - amajikijolo amnandi, iinqabile, iinqabunga zomhlaba kunye njalo.
Izithako:- Iibhilikri ezomileyo 200 g
- I-Sugar 1 tbsp.
- Amanzi 800 ml
- Inyathelo 1 Ukulungiselela i-sauce udinga ama-apricot omisiwe, ushukela kunye namanzi.
- Inyathelo 2 Iibhiliksi ezomileyo kakuhle, uze uthele amanzi atshisayo kwaye ushiye amahora angama-2-3.
- Inyathelo 3 Emva koko amanzi athile afake ama-aprithiki omisiwe ukuze ubilise kwaye upheke imizuzu eyi-15-25 ukuze wenze amajikijolo athambile.
- Isinyathelo 4 Sula ama-apricots omisiwe nge-sieve.
- Inyathelo lesi-5 Yongeza i-glass yeeshukela.
- Inyathelo lesi-6 Yiza kwi-thumba uze upheke imizuzu emi-2-3, uvuselela rhoqo ukuze i-sauce ingabambeleli.
- Inyathelo 7 I-sauce ekulungeleyo inokunceda ifudumele okanye ibanda, igcinwe kwifriji.