Ukulondolozwa kwexesha elide lesikhumba entanyeni ngendlela e-elastic, elastic and young, kuyimfuneko ukuyinyamekela imizuzu embalwa. Kufuneka ulale kwi-flat, encinci imilenze, gcina isilwane sakho sakhula xa uhamba, sebenzisa izinto ezithile, uhlambulule isikhumba sakho ngeendlela ezifanayo ozisebenzisayo ukuhlambulula ubuso bakho, uhlambulule kunye neekramshi ezifanelekileyo-zombini ukondla kunye nokunyusa.
Ukunyamekela kwesikhumba - isondlo esisondlo samaqanda
Thatha i-zheltok kunye ne-spoonful of honey-mix them. Yongeza ioli yomnquma kunye nomgubo omncinci ukuze i-mask ibonakale ngokugqithiseleyo, ekubeni ukuhambelana okunamandla kulungele ngakumbi kule njongo. Kungcono ukusebenzisa umgubo we-flour - ityebile kwiivithamini. Faka isicelo se-mush ekhuphayo entanyeni yentamo, phumula, ukuba ufuna, unako ukukhupha isithuba seyure. Hlanganisa ngamanzi.
Mask of a mazambane
Razotritedve iifatata kwifom eshushu, yongeza i-yolk, isiqingatha se-teaspoon yobusi, umlinganiselo ofanayo we-glycerin kunye neoli yeoli. Faka isicelo umxube entanyeni malunga nemizuzu engama-20. Unokufaka isicelo ngqo kwesikhumba, kodwa ungasetyenzisa kwi-gauze, uze uhlale entanyeni, njenge-compress.
Imaski eyenziwe ngeparafini inefuthe elikhulu. Isetyenziswe kwiimeko zezindlu ezingaphezu kwama-2-3 ngeveki. Ixesha elikhawulezileyo li malunga nama-mask ayi-15.
Umask ovela kwiparafini ukunyamekela intamo
Ukushisa iparafini (isincinci esincinci) kwindawo yokuhlambela ngamanzi ukuya kutshisa kwama-50 degrees. Iiparafini ezishisayo zeparafini entanyeni imizuzu engama-20 (umgca kufuneka ube malunga no-2 cm). Susa imaski kunye ne-spatula yonyango. Ngaphambi kokusebenzisa iparafini, zama ukushisa ukuphepha ukutshisa. Zama isampuli kwimva yetshontshi. Ukuba uthe wenyamezela, ungayifaka entanyeni yakho. Qinisekisa kuphela ukuba akukho donsa yamanzi eparafini. Ukuba ulusu lumanzi kwaye lugubha, le maski ayikwazi ukusebenzisa nayiphi na indlela. Njengoko ugqiba inkqubo ngeparafini, isitalato ayifakiwe. Makuthathe okungenani imizuzu engama-25-30 - emva kokuba ulusu lufanele lupholile.
Ikhumba elomileyo - i-compress usebenzisa ioli yegesi yengqolowa
Abasetyhini bamazwe amaninzi, ukugcina u-elasticity yesikhumba, sebenzisa i-sauerkraut-bayayifaka ebusweni, nangentanyeni - kuyo yonke indawo ye-decollete.
Mask kusuka kwimvubelo entanyeni
Thatha iipunipodi ezimbini zobisi olufudumeleyo, umvubelo ongenayo (10 g), engeza umsila wejisi lemon kunye neqanda elinye. Ukufumana imaski eninzi, faka i-starch okanye ufulawa we-rye. Faka isicelo semaski kwindawo engqinileyo. Isisitya semvubelo sisondla kakuhle isikhumba, sinomphumela wokuthintela kwibala lonqabileyo.
Ukunciphisa ngokugqibeleleyo kunye nokunyusa iimveliso zesikhumba ezinamafutha emanzini amuncu.
Mask yogurt kunye ne-oatmeal
Kule nto uyayidinga: i-oatmeal - i-tablespoons ezimbini okanye i-powder oat flakes "i-Hercules" powder. Hlanganisa yonke i-yogurt (i-yogurt efanelekileyo) ukwenzela ukuba i-slurry ehambelana ne-cream yogulane ifumaneke. I-Maskabudet iyanceda ngakumbi xa ukongeza kuyo i-parsley okanye i-plantain.
Mask of Vitamin
I-Takamask inceda gqitha ebusika. Isiqalo saso siyinqwelwe, igrated. Le maski iya kunika ulusu ngamavithamini kunye ne-vitamin A. Ukuze ulandele ngokupheleleyo iivithamini, xuba iinqwelo ngeoli yezolimo, mhlawumbi, kufuneka kube ngumnquma, apho kukho i-vitamin E eninzi, okanye ukhilimu omuncu. Ukuze uhlangane ngokukhawuleza, faka iibhokhwe ezimbalwa zomgubo okanye isitashi ukuya kumaski.
Mask kusuka kwintlama
Xa ulungiselela inhlama ye-piast yepilisi, khetha ucezu uze uyifake njengesibophelelo entanyeni imizuzu engama-20. Xa usususa, sula ulusu lwe-saquelmon, kodwa okokuqala uhlambulule ngamanzi ukuya kwesithathu.
Mask kusuka ku parsley
Melnarezhete parsley (udinga izipuni ezine), uthele ngobisi obushushu (250 ml). Gcoba umxube obangelwayo ngetawula encinane yekotoni uze uyigubungele. Geza intamo yakho emva kokususa i-mask akufanelekanga, vumela ukuba yome, ngokukhethekileyo emoyeni, kwaye ugcobe ngekhilimu enomsoco.
Ikhukhamba imask
I-Натритеогурец kwi-grater, engeza amaconsi ejusi ye-lemon, ubusi obuncinane kunye ne-oatmeal. Hlanganisa uze udibanise, uze usebenzise umgca obunzima entanyeni. Ukuba uthatha indawo yobusi ngeoli yeoli, uza kufumana imaski yokwelapha kungekhona kuphela kwesikhumba esomileyo, kodwa ngokuqhelekileyo.
Kukulungele ukusebenzisa umhluzi oqingqiweyo we-chamomile, i-mint, i-parsley, i-linden okanye i-birch amaqabunga, okwenene, ukuba isikhumba sakho asibonisi naluphi na umonakalo owenziwe ngesikhumba sethu. Ungalungisa ii-cubes ze-gladi kwiimveliso zityalo ezihlukahlukeneyo zerubha kunoma yimuphi umlinganiselo, kuba ikhona na enye iya kuba intamo yakho kuphela.