- igalikhi - amazinyo ama-2
- i-anyanisi ebomvu - 1/2 Amacandelo
- ikhukhamba - isiqendu 1
- iitamatati - iziqwenga ezi-5
- i-zucchini - i-1 piece
- isilimo esidliwayo esinamagatsha anamanzi
- ityuwa - I-1 Pinch (ukunambitha)
- ijusi yetamatato - 1/4 ilitha
- ioli yomnquma - 1/4 indebe
- iviniga yewayini - indebe ye-1/8
- ushukela-2 izinto. iipuni
- tabasco - 6 amaconsi
- Umpompo omnyama - i-pinch e-1 (ukunambitha)
- i-avocado - i-1 piece
- i-shrimp - i-8 pieces
Gweba ugarlic. Ukuphazamisa i-anyanisi. Coca ikhukhamba. Ncoma nje i-tomato. Hlanganisa isilimo esidliwayo esinamafutha esinyan Beka isiqingatha semifuno ekudibeneyo. Thela ijusi yetamatato. Yongeza ioli yeoli. Yongeza iwayini encinci iviniga. Ukulala ushukela olele. Yongeza i Tabasco. Ukucoca i-pinch ityuwa. Ukubethelela ubunzima obukufutshane. Thela iitapile ezifihliweyo kwisitya kwaye wongeze iikomityi ezi-2 zejisi yetamatato. Yenza isiqingatha esiseleyo semifuno. Susa isitya kwiqrijini. Coca i-avocado. Fry iindidi ezininzi zesonka. Fry the shrimps. Spoon isobho kumacwecwe, yongeza imfucu kunye nemifino. Khonza ngesonka esiqingqiweyo.
IiNkonzo: 8