Ukupheka amaqanda aphekiweyo Le ndlela yokupheka amaqanda ubeka imithetho emi-2. Okokuqala, amaqanda kufuneka aphephe. Okwesibini, amanzi apho baya kulungiswa akufanele abilise, kodwa ubilise kuphela. Kodwa yintoni ekumele usebenze amaqanda axhoxisiweyo - isihloko sibanzi. Yaye nangona isitya sisisiFrentshi, kodwa siyaziwa ngokugqithisileyo kwamanye amazwe ehlabathi. Ngokomzekelo, abantu abaPhuthuke bathanda ukubongeza kwizonkwa zesintu kunye nesobho. Kwaye kwi-Soviet Union, amaqanda athatyathwayo athatyathwa, phantse utywala kunye neendawo ezininzi eziphakamileyo. I-recipe eyaziwayo kakhulu, equka amaqanda aqhotyoshelweyo - amaqanda aseBenedict. Esi sidlo sinikwe kwi-toast kunye nebhekoni kwaye ithululelwe nge-sauce ekhethekileyo yobisi. Ukuba ukholelwa umgca, umcuphi waseNew York ufumene umyalelo ovela kumthengi obalulekileyo ukuba afake kwisityenzi sakhe "into entsha." Ngenxa yoko, isivakashi sesityela yokudlela sasifumana amaqanda abilisiwe kwi-toast, eyayithanda kakhulu. Kwaye kuloo ndawo yokutyela kwakukho isidlo esitsha kwicandelo lemenyu.
Izithako:- Isonka samnyama amancinci 2.
- Amaqanda inkukhu 2 amaqhosha.
- Ioli ye-sunflower ecocekileyo i-5 ml
- I-anyanisi eluhlaza 5 g
- I-dill entsha 5 g
- I-Cilantro i-5 grams
- Iprovencal herbs 3 intshi
- Ityuwa 2 i-pinch
- Inyathelo 1 Ukwenza isidlo esinjalo, thabatha: amaqanda amasha, isonka esimnyama okanye isonka, imifuno kwintlobo yakho (sithatha i-anyanisi eluhlaza, i-dill kunye ne-coriander), umxube we-provencal weoli, ioli ye-sunflower.
- Inyathelo 2 Geza imifino, yomile ngee napkins kwaye ucoce ngokukhawuleza.
- Inyathelo lesi-3 Kwi-pan yokutshisa i-frying pan kongeza amaconsi ambalwa eoli yemifino, ubeke iinqwenga zesonka, uwafefe ngeemveliso zeProvencal kunye nefry ngomzuzu omnye kwicala ngalinye.
- Inyathelo 4 Kwinqanaba elilandelayo, kufuneka: isitya, isitya sesimbi (i-scoop kufuneka yenziwe ngesinyithi) kunye nesitya somthi.
- Inyathelo lesi-5 Kwi-ladle yongeza ngokoqobo uhla lweoli uze ugcobe yonke indawo.
- Inyathelo 6 Amanzi epokwila azisa kwiphondo apho kuza kubonakala khona iibhola. Kwikhefu leqanda iqanda uze ulidibanise emanzini ukuze lingaboni iqanda. Gcina kule meko ade iqanda "lingabambi".
- Inyathelo 7 Iprotheni iya kuhamba kancane. Khumbula ukuba amanzi akufanele abilise, kodwa ubilise kuphela ukushisa okuphantsi.
- Isinyathelo 8 Xa iqanda limhlophe ngokufanelekileyo, hamba ujikeleze emaphethelweni ngeqebha uze uhlule ukusuka eludongeni lwe-ladle. I-egg igqoke isantya.
- Isinyathelo 9 Ukucoca isilonda kunye nokukhonza.