I-cheesecake ne-cottage cheese kwintlaka ye-chocolate. Igama lokuqala le bhaka liyi-cheesecake okanye i-"Yarmarka" cheesecake. Nangona kunjalo, igama elithi "elungileyo" lithetha into enombala, eqaqambileyo, kwaye igama elithi "umbane" kulo mzekelo libhekisela kuphela kwinxalenye yesigaba sokulungiselela. Kwaye i-cheesecake ngokwayo iyinto enhle kakhulu kwaye icacile. Ndandithanda kakhulu ukuba i-curd mass is beaten nge-blender kwi-cream epholileyo. Ndathatha lo mzuzwana enkonzweni. Kwinqanaba lekhefu unako ukongeza izithako ezongezelelweyo kwiintlobo zakho - i-poppies, iantyutyambo, izithelo ezikhethiweyo, izithelo ezomileyo ... Emva koko ufumana "Okwenene"! Ingcamango kunye nesakhiwo se cheesecake ngokuthe ngqo kuxhomekeke kumgangatho kunye nekhenkco yetshizi. Kungcono ukuthatha i-cottage cheese epholileyo kunye ne-soft home. Emile kunye ne-crumbly apha abayi kuyenza. Imbewu yamanina inokuthi ithathe indawo yendawo ye-cornstarch. Inhlama kufuneka ikulungele kuqala, ukuze ubunzima be-curd ngenxa yokusebenzisana noshukela kunye ne-cottage ushizi aluqhubi. Uphosa i-cheesecake kwifomu ephihliweyo, ngokucacileyo oku kukuthi uhla lwezantsi lwenhlama aluthabatheli.
Izithako:- Ibhota 40 g
- Ityuwa 1 i-pinch
- I-cocoa powder 25 g
- Ukhula, ingqolowa 160 g
- Soda 0.5 tsp.
- Ukhilimu omuncu 210 g
- Sugar 200g
- Amaqanda inkukhu 2 amaqhosha.
- Amaqanda inkukhu 3 amaqhosha.
- Iimbewu zembewu 25 g
- Ishukela 100 g
- Curd 520 g
- I-vanilla ye-Sugar 1 tsp.
- Isinyathelo 1 Lungisa i-cottage ushizi, amaqanda, ukhilimu omuncu 15%, ufulawa, ushukela, i-semolina, i-cocoa, ibhotela.
- Inyathelo 2 Ukwenza intlama, ukubetha amaqanda ama-2, iswekile, i-pinch yetyuwa, yongeza ukhilimu omuncu kunye nebhotela elibandayo. Gcina.
- Inyathelo 3 Hlanganisa umgubo ococekileyo, isoda kunye necocoa. Hlanganisa kumxube ohambelanayo, omnqwenqileyo. Intlama iya kufana nekhrimu enomuncu omuncu, ihluma kancane.
- Inyathelo 4 I-Cottage shiesha ngemfoloko, wongeza amaqanda ama-3.
- Isinyathelo 5 Yongeza ushukela, i-vanilla ishukela, i-semolina. Gcina. Emva koko ubethe nge-blender ukuze wenze ukhilimu omncinci obumnandi.
- Inyathelo 6 Beka inhlama ye-chocolate kuqala kwifom echitshiweyo ngephepha lesikhumba, uze ubeke i-cottage cheese phakathi kwe-cheesecake.
- Isinyathelo 7 Faka efubeni elibandayo. Hlela ubushushu kwi-180 ° C uze ubhake malunga nemizuzu engama-40-45. Inhlama ifanele ifumaneke. Thatha i-cheesecake elungiselelwe ngaphandle kwe-oven kwaye ngaphandle kwesikhunta. Jikela (vavanya phezulu) kwaye vumele ukupholisa kwi-grate.