Crayfish kwiwayini

Siyazihlamba ngokucophelela i-crayfish, vumela amanzi avele kuwo. Kwi-pan yokucoca i-creamy m Ingredients: Imiyalelo

Siyazihlamba ngokucophelela i-crayfish, vumela amanzi avele kuwo. Kwipeni yokucoca, nyibilikise ibhotela. Ngelixa ioli iyatshisa - yipekise i-garlic. Ngokukhawuleza xa ioli iyancibilika kakuhle-uphonsa igalikhi kuyo, gaza 2-3 imizuzu de ibe yinto evumbayo. Ukulandela igalikhi, siphosa i-crayfish kwi-pan. Fry uze ube ne-orange tint. Bese ukongeza zonke iziqholo zethu, gubungela iphoyinti yokucoca kunye nesibhambathiso uze udibanise ukushisa okuphakathi kwimizuzu engama-4-5. Emva koko i-crayfish esuka epanini yokupanda idluliselwa kwi-pan kwaye ithululelwa ngewayini. Yiza kwi-thumba uze ubilise malunga nemizuzu engama-10. Susa ekutshweni kwaye uvumele ukuba ufeze phantsi kwesiqhekeza malunga nemizuzu engama-10. Zonke i-crayfish kwiwayini zilungele - ungavula ubhiya uze uhlale phantsi :)

IiNkonzo: 3-4