I-cocktail ye-Shrimp

I-Peel 500 gr ye-shrimp. Susa igobolondo ngommese. Phonsa i prawns ngokubilisa ngaphantsi. Izithako:

• iziqabana ezinkulu - iziqwenga ezili-12 (ubunzima obupheleleyo malunga ne-500 g)
• i-ketchup - 125 milliliters
• i-horseradish - 2 izinto. iipuni
• ijusi lemon - 2 izinto. iipuni
• I-Sauce Worcestershire - 2 iispuni
• i-pepper sauce-1/4 yeetapuni

Imiyalelo

I-Peel 500 gr ye-shrimp. Susa igobolondo ngommese. Phonsa i-shrimp ngokubilisa ngamanzi atyuwa. Pheka imizuzu emi-5. Kwisitya, xuba zonke izithako ze-sauce (i-ketchup, i-horseradish, ijusi ye-lemon, i-Worcestershire kunye ne-pepper sauce). Thele i-sauce kwiklasi ehle. Khonze nge zihlunu. Iibhokhwe zinokubhenkiswa ngeetyulisi zemonom kunye nemisipha yomkhonto.

IiNkonzo: 2