I recipe cutlet

I-meat minced for chops: Hlanza uphinde usike iinkukhu zibe ziincinci. Sifaka ukuhlamba izithako:

• Inkukhu yenkukhu - 1 ikhilogram
• amaqanda - iziqwenga ezimbini
• i-bulb - 1 iqhekeza
• isonka - 1/3
• ityuwa - 1 iqhekeza
• umnyama omnyama - isahlulo se-1
• ioli yemifino - 1 Piece

Imiyalelo

I-meat minced for chops: Hlanza uphinde usike iinkukhu zibe ziincinci. Sifaka isonka kwindawo yamanzi abandayo kwaye siyifake ngokucophelela. Sika i-anyanisi. Siphakamisa i-flett yenkukhu, isonka kunye no-anyanisi ngokusebenzisa i-grinder yenyama. Hlanganisa amaqanda, ityuwa kunye nomnyama omnyama ukula. Hlanganisa zonke izithako. I-Cutlets: Senza ama-cutlets kwi-meat ready meat. Fry kwixabiso elincinci leoli yezolimo kwi-pan yokucoca. Gubungela i-pan yocingo kunye nesiqhekeza, upheke imizuzu engama-30 ngokushisa okuphakathi / okuphantsi. Sijika ii-cutlets ukuze zidibene.

IiNkonzo: 3