Igadi yase-Fairy: i-candy-flower bouquet ngezandla zakho

Isipho ngezandla zakho sihlala sisonwabile. Ngokukodwa xa kungekhona nje i-trinket enhle, kodwa into enomdla kwaye iluncedo, njengomzekelo, i-bouquet of chocolates kunye neentyantyambo. Lo ngumcebisi okhethekileyo-oqhakazileyo, onobongozi kunye nocoko kakhulu. Kulungile njengentetho yeyiphi na imeko, ngaba ngumtshato okanye usuku lokuzalwa. Kwaye, okubaluleke kakhulu, nangona emva kokutya kwayo okudliwayo kuphelile, ilungiselelo leentyatyambo liya kuthatha inxaxheba kwindumiso yokuqala.

Idiza leesekese kunye neentyantyambo "I-Chocolate Garden" - itlasi yeklasi

Ingcamango ephambili yesipho isilwanyana-ukubunjwa ukwakheka kukudalwa kwintsimi enhle kakhulu. Ukuhlobisa, izinto ezisemgangathweni zisetyenziswa. Inkqubo yokudala i-bouquet isekweni ngokulula, ngoko ke wonke umntu unokukwazi ukuqonda le ngcamango.

Izinto ezifunekayo:

• Iphepha leplastiki eline-foam nge-thickness ye-2 cm
• iphepha elibi (imibala eluhlaza kunye neyotshokoleta)
• amagatsha omile (umdiliya)
• iintonga ze-sinamoni (phezulu, ngaphezulu kwe-5 cm)
• iintloko zee roses
• iilekese
• i-gypsum statuette yelosi
• webhubhu yesicangca
• utshani (odayiweyo, obuluhlaza)
• itekisi zokuhlobisa
• itapeyiphu
• umpu weglue
• izikhali
• isandla sokwakha (ngokusebenza ne-polystyrene)
• iipelisi (ukulungiselela amagatsha)

Umyalelo wesinyathelo ngeyinyathelo:

1. Ngommese wokwakha sasiqhekeza isiqwenga somsila. Ubungakanani bendilinga luya kugqiba ubungakanani bokwakhiwa kwexesha elizayo. Kwinqanaba lethu lenkosi, ububanzi buyi-16 cm.
2. Kusuka kumaphepha we-ts'olethi enemibala esonakele silungiselela umzekelo oza kubhala phantsi kunye nokuphela kwesiseko. Kwiphepha eliluhlaza, sijikeleza ngqo isangqa seplastiki. Ngalo mzekelo sigubungela phantsi kwe "glade". Sifaka izinto zokusebenza kwisiseko.
3. Sibeka ndawonye amasebe emdiliya ndawonye. Siwajikeleza ndawonye, ​​yenze ipeni.
4. Ngommese obukhali ukusuka kumacala omabini esiseko, senza amagumbi amancinci ekubambeni. Ukuqala ukusebenzisa i-glue eshushu, ujike iipote zomgca kwisiseko se-foam. Sinika "ukuqonda" kakuhle kwaye somile-oku kuxhomekeke kumandla okubunjwa kwembali lonke.
5. Ukususela kwiinduku ze-sinamoni kunye namasebe omileyo senza ucingo lwegadi yangomso. Izitshizi zeglue ngeglue eshushu, ucinezela ngokugqithiseleyo ekupheleni kwesiseko.
6. Siya kuludwe lwe-flowerbed. Kwi-perimeter yangaphandle kumaconsi e-hot glue esilungisa iipesele. Sisebenzisa iglue kuphela kwimisila ye-wrappers.

   Kwinqaku! Ukunikezelwa kweengcebiso, kubalulekile ukuba iskimu sombala we-wrappers ifanele ingcamango jikelele. Kwimeko yethu, ama-candies "amaCamomiles" kwi-wraps eluhlaza yafika kakhulu.

7. Sifaka umgca we-candy kunye nomnxeba wokuhlobisa. Akufuneki ukuba i-gluing.
8. Iziko legadi lihlotshiswe ngengelosi encinane. Sifaka isimboli esingumgca kwiqonga elincinci. Ngomsebenzi, wenza isahluko se-polystyrene, wayigqitha phezu kwephepha elibiweyo. Senza oku ukuze ingelosi ibonakale phakathi kweentyatyambo.
9. Sizungeze umfanekiso owenziwe ngebhanki yeentyantyambo zepinki. Umpu weglue ulungisa iintloko zama-roses malunga nesitatimende.

   Kwinqaku! Esikhundleni seentyantyambo ezenzelwe ukusetyenziswa kunye nezityalo eziphilayo. Ngokomzekelo, iifama ezinkulu zeeproses okanye i-peonies ezixubileyo ziya kuhambelana ngokupheleleyo.

10. Sivelisa amaqabunga amakhulu kwiebsbrain ze-spider kunye ne-straw. Sinqumle iibhola eziliqela ngendlela yeepalali. Ngemingxuma yamacwebhu sidlulisa iziqwenga zengca, ixelisa imithanjeni.
11. Sifaka umgca wesibini weesekese, sitshintshisa ngamagqabi kunye nomsila.
12. Kwimifino epholileyo yokuhlobisa ientyantyambo eziluhlaza, ezipinki kunye ezimhlophe, zenze i-pigtail. Siyihobisa isibambo ngokubunjwa kweentyatyambo. Kwiifutshane ezimfutshane zesibamba usebenzisa i-tap-tape sizibophelela iifom ze-roses ezimbalwa.
13. Ekugqibeleni ugqoke i-cinnamon cobwebs uze ubambe isaphetha esihle kwietrbhoni. Imveliso yamapese kunye neentyantyambo zilungele!