- Ioli yeoliva - izinto ezine. iipuni
- Uhlaza - 0.5 Iglasi
- Ijusi ye-lemon - 1,5 st. iipuni
- I-Mustard - 2.5 Ubugcisa. iipuni
- Amanzi - 1.5 iikomityi
- Isanti seShukela - 1 st. i-spoonful
- Ityuwa - 1.5 iispuni
1. Phakamisa umgubo wengqolowa. Yongeza ezimbini iipuniji zamanzi uze ugaye umgubo ukuze kungabikho izilwanyana. Beka isitya somgubo emlilweni obuthathaka kwaye, ukuvuselela rhoqo, ukuzisa kwimilenze. 2. Hlanganisa ioli yeoli kunye nesitya se-mustard. Yongeza ijusi lemon. Ukuba awunayo i-lemons, unokongeza i-vinegar ye-3%. Yongeza ityuwa, ushukela kunye namanzi kulo mxube. Betha kunye nomxube kude kube lula. 3. Kwimihlaba eninzi, yongeza iincinci ezincinane zomgubo ophuhliweyo. Uhlala uhlawula. Xa ungeze yonke umgubo, gcoba umxube omnye kwemizuzu emihlanu. Iimayonnaise ezenzileyo zilungele. Le meyunise unokongeza ukuzalisa nayiphi na isaladi. I-taste of salads iya kufana nokudibanisa i-mayonnaise eqhelekileyo. Into kuphela yokubhaka le mayonnaise ayiyi kusebenza.
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