- Iigesi - 350 igrama
- I-Garlic - 1/2 Amatho
- Imayonnaise - 2-3 Ubugcisa. iipuni
- Iikhonkco ze-coconut - 1/3 Iikomityi
- Ityuwa - - Ukutya
- I-Paprika - - Ukunambitha (ukhetho)
Izithako. Gubha ushizi kwincinci encinane. Yichitha igalikhi kwaye ungeze kwi-cheese. Yongeza imayonnaise. Yongeza ityuwa ukuze uyitye. Ungongeza kwakhona ipaprika. Hlanganisa konke kakuhle ngepuni. Thatha isipuni sobutya beshizi uze uqalise iibhola. Hlanganisa iibhola kwi-coconut shavings. Phinda inkqubo kunye nomxube wonke kwaye usebenze. Bon appetit.
IiNkonzo: 10