Iimaski zesikhumba esomileyo ebusweni ngezandla zabo

Ubushushu buza kwaye ulusu lwethu lufuna ukukhuselwa. Iimaski zesikhumba esomileyo kufuneka zibe nobunzi obaneleyo. Ukuba isikhumba sakho somzimba esomeleleyo siza kuba nokungabikho kokunyamezela, ngoko kuya kuqala ukudala ngezinga elikhawulezayo kunye ne-flake away. Ukusebenzisa iimaski, unokulumkisa ubuso bakho kuzo zonke iingxaki ezikhunjulwa ngesikhumba sakho esomileyo.

Kuyo nayiphi imaski yesikhumba esomileyo ebusweni kufuneka iqulethe izinto ezinomsoco, ngaloo ndlela zithintele ukubonakala kwemibono emihle. Siza kukunika iimaski ozozipheka ekhaya ngezandla zakho.
Isiski somthi ongasipheka ngezandla zakho.

Uya kufuna amaqabunga amhlophe. Gaya ngokukhawuleza amaqabunga e-mint, uthele amanzi aphelayo kwisilinganiselo esisodwa ukuya kweyesithathu. Yiza kwimathumba kwaye emva kokubilisa, linda enye imizuzu emithathu. Ukupholisa kancane kwaye kungenanto epholileyo, sebenzisa umgca wecala kwi-gauze, oza kuyidinga ukufaka kwiindawo eziliqela. Lawa maqabunga aphekiweyo asetshenziswe ebusweni aze atyeke malunga nemizuzu engama-20. Emva kokuba kudlule ixesha, susela ubuso bakho ngamanzi afudumele. Yenza le maski kathathu ngeveki. Kungcono ukwenza le maski kwiiveki ezintathu okanye ezine.

I-mask i-honey-curd.

Ungakwazi ukwenza le maski ngezandla zakho. Thatha iipunipoji ezi-2 zobusi kwaye ufudumale kwindawo yokuhlamba amanzi. Emva koko xuba kunye nepunipoon ye-cottage cheese. Faka isicelo sobuninzi obuphekiweyo kwesikhumba esomileyo ebusweni uze uyiguqule imizuzu engama-30. Hlanganisa ngamanzi afudumele.

Ukusekwa kweMask.

Ukulungiselela le maski udinga ukhilimu, ijusi lemon kunye ne-hydrogen peroxide. Hlanganisa inxalenye efanayo yekhilimu enejisi lemon, yongeza ama-8-10 amanconsi e-hydrogen 10% i-peroxide. Faka isicelo kwi-mask ebusweni kwaye emva kwesigama seyure, susela ngamanzi afudumele.

Ukuhlamba isikhumba esomileyo nobisi.

Ekuqaleni kwalo mgaqo, subula ubuso nobisi ukuze ususe uthuli kunye nentlaka. Emva koko nciphisa ubisi ngamanzi atshisayo ngamanani alinganayo kwaye usebenzise ngobuninzi ubuso. Emva kokuba uhlambe ubuso bakho, yomisa isikhumba sobuso bakho ngokulula, usebenzisa i-swab yekotoni, uze usebenzise ukhilimu onomsoco ebusweni bakho. Ukuba uya kukwenza ubuso buso, sebenzisa ukhilimu kuphela emva kwemaski.

Mask of dill.

Hlanganisa enye. i-spoon ye-dill eqoshiwe kunye ne-teaspoon enye yeoli yeoli. Kwinqanaba elifanayo faka i-oatmeal de ufumane i-gruel. Shiya isiski ebusweni malunga nemizuzu engama-20 uze uhlambe ngamanzi afudumele. I-mask enjalo inokusihlaziya kunye nokuvuselela isikhumba sobuso.

Mask of yolk and oatmeal.

Gcoba i-yolk kunye ne-1 teaspoon ye-oatmeal. Faka isicelo semaski ebusweni uze ugobe imizuzu eyi-15. Emva koko hlamba ubuso bakho ngamanzi afudumele.

Umaski wesikhumba esomileyo ebusweni buka-parsley.

I-recipe ilula kakhulu kwaye ungenza le maski ngezandla zakho. Hlanganisa i-tsp enye ye-parsley ecoliweyo kunye neetapuni ezimbini ze-ukhilimu omuncu. Kulo bunzima obufumanekayo, unokongeza isitatshi se-oatmeal okanye i-potato. Faka isicelo semaski ebusweni bakho imizuzu engama-20.

Umaski wesikhumba esomileyo kwi-plantain.

Hlanganisa amaqabunga e-plantain uze udibanise umquba. Yongeza amanzi ambalwa abilisiwe kwaye udibanise nobusi. Ubunzima obangelwayo bubhekiswa ebusweni kwaye ushiye imizuzu eyi-15 okanye engama-20. Le maski icetyiswa ukwenza 1 okanye 2 amaxesha ngeveki.

Mask ubuso obusuka kumazambane.

Ukupheka uphinde uquke amazambane amancinci. Kwi-puree eyiphumela, yongeza ezimbini iipunipoyi zobisi kunye nepaspoon eyodwa ye-glycerin. Konke lo mxube kwaye usebenzise ebusweni. Emva koko susela ngamanzi afudumele uze usule ubuso kunye nehayi elifudumeleyo kwaye usasaze ubuso kunye ne-cream edlayo. Le maski ifaneleke kakhulu kwesikhumba sakho esomileyo.

Masikhuphe iiski zethu ebomini elomileyo lobuso, izandla zabo ziphekwe, khusela ubuso bakho kwiimeko ezimbi.