Iimveli zentlalo zokunakekelwa komzimba ezivela kwiYves Rocher

Ngethuba leentsuku zeeKrismesi zobugqi, i-French brand Yves Rocher ikhuphele iqoqo ezimbini ezincinci ekunyamekelweni komzimba: "Vanilla enamafutha" kunye ne "Apple Enjoy".

Uchungechunge lwe-Vanilla lubonakaliswa ngokusabalaliswa kwemveliso yokunakekelwa kalukhuni: ubisi lomzimba kunye neengqungquthela eziqhakazileyo, i-gel kunye ne-shower scrub, ukhilimu wesandla, i-lip balm yokuncelisa kunye nefuthe elinesondlo kunye neoli yehafa. Izicatshulwa ze-vanilla kunye ne-cornflower zinyamekela ngesikhumba, kwaye iibhotile zifana neebhola zeKrisimesi zonyaka omtsha, enye ifuna ukufumana indawo emthini weKrisimesi.

Iqoqo lonyaka omtsha kwiYves Rocher kunye nephunga le-vanilla elimnandi

Ukupakisha imifuno ye-"vanilla" isitya sokusuka kwiYves Rocher

Ukhilimu lwesandla "I-vanilla e-spicy" inondla kwaye ikhusele izandla kwiqhwa

Iqoqo elincinci elithi "Apple Delight" liza kunceda ukuzisa umoya oyingqayizivele womlingo weKrismesi ngakumbi kwaye ujabulele ngokugqithiseleyo inqabileyo yentsimbi eyenza iikhumba ezinobulunga kwi-Yves Rocher series. Ngomgca we-apula "ukunandipha" ekunakekelweni komzimba kwakuquka iswekile yokuhlamba, ubisi kunye nekhilimu yomzimba, i-gel yerhasi, ikhandlela elimnandi kunye namanzi angasese.

Ikhefu leKrismesi Yves I-apple flavour

I-Sugar kwiibhafu iya kutshintsha inkqubo yokuhlamba eqhelekileyo kwiseshoni ye-aromatherapy

I-Cream yomzimba izaliswe ngamafutha anesondlo e-karite, avocado kunye nama-almond amnandi