- Ubisi lwebhokhwe ngaphandle kwesikhumba - i-650 Grams
- cornstarch - 1 st. i-spoonful
- Ityuwa nomsi womhlaba - - Ukunambitha
- ioli yemifino - 2 izinto. iipuni
- iigrave zegalikhi - iziqwenga ezi-6
- anyanisi - iziqwenga ezi-8
- irayiniga - i-2. iipuni
- i-sauce hoisin-3 st. iipuni
- Iigrafu ze-cashew eziyi-120
Kwisitya, xuba inkukhu kunye ne-cornstarch, ixesha kunye ne-3/4 ithispoon ityuwa kunye ne-1/4 ithispoon pepper. Kwipeni elikhulu lokucima, ukutshisa kwepuni ye-oyile ye-oyile ngaphezu kobushushu obuphakathi. Yongeza isiqingatha senkukhu kunye nomdaka uze ube mnyama, malunga nemizuzu engama-3. Beka epakiti. Yongeza ioli kunye neenkukhu eplasini ngegalikhi kunye anyanisi omhlophe. Ukupheka, ukuvuselela rhoqo de inkuku iphenduke ibomvu, malunga nemizuzu engama-3. Beka yonke inkukhu epanini yokupanda. Yongeza iviniga, upheke uze uphuphuke, malunga nemizuzwana engama-30. Yongeza i-hoisin sauce kunye ne-1/4 indebe yamanzi, upheke, ugqugquzele kude inkukhu ikulungele, malunga neyoku-1 ngomzuzu. Susa ukushushu. Yongeza i-anyanisi eluhlaza kunye ne-cashew nut. Khonza ngeerayisi emhlophe xa kuyimfuneko.
IiNkonzo: 4