- Iinanayi - 1 Piece
- I-Vanilla Stick - 1 piece
- Intambo yeCinnamon - iziqwenga ezimbini
- I-Sugar - 0,5 Iikhops
- I-Ginger - 20 Grams
- Inkwenkwezi ye-Anise - iingcezu ezine
- Umnyama omnyama - - ukunambitha
Iinanimpe zihlambulule kwaye zinqumle phezulu. Emva koko unqumle umpopu wepinapap ngejezi. Yinquma inyama ibe ngamacangci amakhulu. Emva koko kufuneka ulungiselele i-caramel. Ukwenza oku epanini, wongeza: ii-2 h iinqwelo zamanzi, iswekile, i-sinamoni, i-pepper emnyama, i-anise. Sidibanisa yonke into ngokucokisekileyo. Emva koko faka isipuni samanzi ashushu kunye ne-ginger. Kwakhona, vuthela yonke into efudumeleyo ngokufudumele. Emva koko, faka izindandatho zeinaninki kwisitya sokupheka, uthele phezu kwe-caramel uze uyithumele ukuba ubhaka kwi-oven esandulele ukuya kuma-degrees angama-200 ukuya kwi-15-20 imizuzu. Emva kokuba kuthathe imizuzu eyi-15-20 ukufumana iininapali, ziphendulele, i-caramel yamanzi kwaye kwakhona siyithumela ehovini imizuzu eyi-15-20.
IiNkonzo: 3-4