Amaqanda amaqanda aphekiweyo Ama-eggplants adibeneyo alungiselelwe kuwo onke amazwe ehlabathi. Kwaye ummandla ngamnye wenza izilungiso kwi-recipe. IziTurks zibeka i-eggplants kunye nelayisi okanye iinqabileyo, kodwa ungadli inyama. EGeorgia bathanda isidlo sePhali - ii-eggplants ngokuzaliswa kwama-walnuts. Kodwa amaNdiya afaka le mifuno ngeesame, i-peanuts, igalikhi kunye neziqholo ezahlukeneyo. Kwizithuba zethu zaseSlavic, ukuzaliswa kuphekwe ngokuqhelekileyo kwimifuno enjengotamatato, intsimbi ye-pepper, i-anyanisi, njl njl. Le recipe yintlukwano yaseNtaliyane enomxholo wesitshalo seqanda esitshiweyo. Ewe, apha unokuhlangabezana nomkhiqizo ozithandayo wamaTaliyane - ushizi weParmesan. I-cheese ihambelana ngokukhethekileyo kunye ne-eggplant, sidibanisa isisa kunye ne-piquancy kuyo.
Izithako:- Isitshalo seqanda 500 g
- I-Mozzarella ushizi 250 g
- I-Cheese Parmesan 100 g
- I-basil eluhlaza okwesibhakabhaka intsha entsha 0.5
- Ioli yeoliyi 25 ml
- Iprovencal herbs 1 tsp.
- I-Pepper emnyama mhlophe i-pinch 5
- Iingqayi zesonka 1 tbsp. l.
- Ityuwa 1 tsp.
- Inyathelo 1 Kule recipe, thabatha: isitshalo seqanda, i-mozzarella ushizi kunye ne-Parmesan, isisilitsha esitsha, i-breadcrumbs, ioli yeoli, ioli yeoli, ityuwa, i-pepper.
- Inyathelo 2 Iifoto ezihlambayo, zinqumle kunye kwaye zithathe phakathi. I-eggplants ityuwa ngaphakathi.
- Inyathelo lesi-3 Inyama yesitshalo seqanda isinqunyiwe.
- Inyathelo 4 Kwisitya sokunyuka, kunye nokudibanisa ioli yeoli, fry inyama ye-eggplant inyama imizuzu emi-3-5 ngeoli yeoli kunye netyuwa.
- Inyathelo 5 Kwisitya esinzulu, xuba inyama yesitshalo seqanda, i-mozzarella kunye nesiqingatha seParmesan, amaqabunga e-basil, i-1punipoon breadcrumbs, ityuwa yokunambitha kunye nepelepele.
- Inyathelo 6 I-Blender izithako ezixhamlayo.
- Inyathelo 7 Ukumboza iphepha ngephepha lesikhumba, ubeke i-halves yesitshalo seqanda kwaye uyifake ngenyama enqabileyo.
- Isinyathelo 8 Inxalenye yesibini yeParmesan igalelwe kwi-grater.
- Isinyathelo 9 Ukucoca isitshalo seqanda ngeparmesan uze ubhaka ngeemitha ezingama-25 kwi-200 ° C.
- Inyathelo le-10 Iibhoksi ezibhakayo zikhishwe ukhilimu omuncu okanye i-mayonnaise.