UJulienne evela kumagqabi

Sihlambulula ama-mushroom kwaye sinqumle tincetu ezincinci. Siyicoca kwaye sinqunyulwe ngamacangci anyanisi. Izithako:

• Iimpawu ze-Champignon - ezili-10
• Ukuqubuda - i-1 piece
• I-Cheese - 100 igrama
• Ukhilimu omnandi okanye ukhilimu - i-Gram 150
• Ioli yefuno - 2 izinto. iipuni
• ITyuwa - 1-2 I-Pinch (ukunambitha)
• Iimvumba ezomileyo - I-Pin pin (ndiyithatha i-Provencal herbs)

Imiyalelo

Sihlambulula ama-mushroom kwaye sinqumle tincetu ezincinci. Siyicoca kwaye sinqunyulwe ngamacangci anyanisi. Fry ngama-mushroom kunye no-anyanisi de kube ngumzuzu ophekwe. Yongeza ukhilimu omuncu okanye ukhilimu, iziqholo ezomileyo kunye netyuwa. Siyakucima imizuzu 5. Sifaka isiqulatho sepenji yokucoca kwiifom ezikhethekileyo-kwi kokotnitsam. Ukuba awunayo, ayinandaba. Esi sidlo singenziwa kwiincinci ezincinci ezingaphephekiyo zeladi, izimbiza. Phula ngeeshizi, ugayiwe kwi-grater enkulu kwaye ufake i-degrees ukuya kuma-180 ukuya kwi-15-20 imizuzu. Ngaphambi kokuba usebenze, unokuzihobisa ngemifuno. Futhi ungakulibali ukubeka i-napkin okanye isembozo kwisibambiso sekhononti, okanye iindwendwe zingatshiswa.

IiNkonzo: 2