- ubusi - 3 kilogram
- i-orange peel, barberry, baden, umbala we-muscat, i-cardamom - ukunambitha
- imvubelo ye-mead-Ukunambitha
1. Thela inyosi epanini, yongeza i-1: 1 ngamanzi uze ufike ngamathumba. Gweba zonke iziqholo ndawonye. 2. Hlanganisa iziqholo kubusi obubilayo. 3. Ukukhubaza i-tank yokuvumba kunye nokongeza amanzi. Thela ujusi kunye neziqholo kwisitya kwaye udibanise kakuhle. 4. Ukukrazula i-200 ml ye-wort epholileyo kwi-cylinder ukufumana ubuninzi bokuqala be-mead nge-hydrometer. Yenza imvubelo. Shiya i-mead inyanga.
IiNkonzo: 5-7