I-Pizza kunye neetyhubhu zengqolowa, iimbotyi kunye noshizi

1. Lungiselela inhlama ye pizza. Hlanganisa imvubelo ngamanzi afudumele kwaye ushiye imizuzu eyi-8 ukuya kwe-10. Nezithako: Imiyalelo

1. Lungiselela inhlama ye pizza. Hlanganisa imvubelo ngamanzi afudumele kwaye ushiye imizuzu eyi-8 ukuya kwe-10. Hlanganisa umgubo, ityuwa kunye neoli yeoli. Yongeza umxube wemvubelo kunye nombethe umxubeki ngesivinini esiphantsi. Gubungela isitya kunye netayiti yokuvavanya uze ufake isitya kunye namanzi afudumele. Yeka inhlama inyuke ngaphakathi kweeyure eziyi-1-2. Faka iimbotyi epanini. Yongeza i-seasoning ukunambitha kunye nokushisa phezu kobushushu obuphakathi. Ukusebenzisa i-pressato yeepatato, gaya iiembotyi kwizinto ezifunayo. Qhubeka upheka ngobushushu obushushu, uvuselela ngamanye amaxesha. Beka eceleni. 2. Yinquma i-tortillas yengqolowa ibe ngamacwecwe amancinci. Kwiphini elincinci lokutshisa ukutshisa ioli ehlaziwayo ngokushisa. Fry tortillas inyama kwiimitha zemizuzu engama-30-45. Beka ithawula yempuphu kunye nokucoca. Beka eceleni. 3. Hlaziya i-oven ukuya kuma-degrees angama-200. Thatha isiqingatha sehlama kwisitya. Isiqingatha esisele simele sibekwe kwisikhwama esikhulu seplastiki kwaye sibeke efrijini kwezinye izinto. Izandla zenza inhlama ibe yimilo kwaye zibeka kwiphepha lokubhaka. 4. Beka uluhlu lobhontshisi kumhlaba wonke wenhlama. Phula umxube weentlobo ezimbini zeeshizi. Beka i-tray yokubhaka kwi-oven kwisigxina esingaphantsi uze ubhake umzuzu we-9 ukuya kwe-12. 5. Susa i-pizza kwi-oven. Gaya amaqabunga e-lettuce. Sika utamatisi zibe ngamagumbi. Phula i-pizza ngamagqabi e-lettuce aqoshiwe, utamatisi kunye namaqabunga e-cilantro. 6. Hlanganisa ukhilimu omuncu kunye ne-sauce eshushu. Thela i-sauce phezu kwe-pizza. Ukucoca ngamacwecwe esiliva. Cima i-pizza kwizikwere uze usebenze ngokukhawuleza nge salsa.

IiNkonzo: 12