- imvubelo eyomileyo - 1 ithisipuni (izithako zesiseko :)
- umgubo - 4 iikhopu
- ityuwa - 1 ithispoon
- ioli yomnquma - 1/3 indebe
- Isitshalo seqanda - 1 Piece (izithako ze pizza :)
- ityuwa - iipinki ezimbini (ukunambitha)
- iitato - 1 indebe
- igalikhi - amazinyo ama-2
- i-mozzarella - 220 amagremu
- ikhefu yeParmesan-1/2
- ioli yomnquma - 1/3 indebe
- umnyama omnyama - iipinki ezimbini (ukunambitha)
Yongeza umgubo kunye netyuwa kumxube. Dlulisa amanzi afudumele kwisitya esincinci. Hlanganisa nemvubelo. Hlanganisa umgubo ngeoli yeoli. Emva koko uthele imvubelo. Gxuma ngokupheleleyo kude kube yindawo enhle kangaka. Yishiye inhlama okungenani iiyure ezingama-2 "ukunyuka." Sika ii-eggplants zibe zincindi. I-recipe isebenzisa "iidiya" zentyatyambo (ungafumana kunye neziqhelekileyo). Sibaqhekeza kwisiqingatha. Ukupheka ngokukhawuleza igalikhi. Hlanganisa igalikhi kunye neetatayi. Sika isitshalo seqanda kwiinqununu eziliqela. Beka ii-eggplants kwiphepha elikhulu lokubhaka. Thambisa ioli yeoli kunye nopopu. Bhaka malunga nemizuzu engama-3. Yongeza iitamatisi ngegalikhi. Buyisela i-pan kwi-oven enye emithathu imizuzu. Yinqumle i-mozzarella ibe yincinci. Phala iphepha lokubhaka ngeoli yeoli. Kulo, wolulela inhlama kwindawo engqinileyo. Phezulu ngeoli yeoli. Faka iintlobo zeeshizi phezu komhlaba wonke. Beka imifuno phezu kweshizi uze ufefe nge-parmesan ushizi. Bhaka imizuzu eyi-15-20.
IiNkonzo: 8