- ioli yekkokonti - 120 iigremu
- umgubo - 3/4 iikhopu
- umgubo wengqolowa - 1/2 indebe
- ii-cops chips - 3/4 iikompo
- I-powder baking - 1 1/2 iishukela
- ityuwa - 1/4 amathisipuni
- I-yogurt yamaGrike, iqondo lokushisa kweklasi - 1 indebe (240 g)
- ushukela ogqithisiweyo - 1/3 indebe
- Iqanda elikhulu - i-1 piece
- i-vanilla extract - 1 ithispoon
1. Hlanganisa i-oven ukuya kuma-degrees angama-190. Nciphisa uhlobo lwe-muffin kunye namaqumrhu ama-oyile angama-spra okanye ahlanganiswe ngamaphepha ephepha. Kwipuphu elincinci lushisa ioli yekakhukhunta de iyancibilika kwaye iyatshisa. 2. Kwisitya esiphakathi, udibanise umgubo, ipowder yokupheka, iikomityi ze-cock chips kunye neetyuwa. Kwisitya esahlukileyo, shaya iqanda, iswekile, ioli yekakhukhunathi, i-yogurt yamaGrike kunye ne-vanilla extract. Yongeza umxube wekakhukhunta kumxube womgubo uze udibanise de kube kufumaneka ukufana okufanayo. 3. Hlukanisa inhlama ngokufanayo phakathi kwamacandelo efomu elungiselelwe. Nciphisa nganye i-muffin phezulu kunye ne-1 ithispoon ye-chips ye-coconut esele. 4. Bhaka ii-muffins de i-toothpick efakwe ngaphakathi, ayiyi kushiya ecocekileyo, malunga nemizuzu engama-20. Vumela ama-muffins ukuba apholise kwifom emizuzu emi-5, uze uyisuse kwi-mold kwaye usebenze ngokufudumele.
IiNkonzo: 10