- i-semisweet chocolate - i-450 Grams
- amaqanda - amaqhekeza ama-6
- ushukela-2 izinto. iipuni
- ityuwa - 1/2 itaspoonfuls
- I-rum emnyama - 2 Ubugcisa. iipuni
- ukhilimu olunzima - 1/2 indebe
Ukucwilisa i-oven ukuya kuma-degrees ayi-175. Gcwalisa ifom ngephepha lesikhumba kunye nerisi ngeoli. Misela amanzi epanini kwipilisa. Kwisitya esikhulu esingashushu esiphezulu phezu kwebhodlela lamanzi abilayo, nyibilikise i tshokolethi. Vumela ukupholisa kwindawo yeqondo lokushisa. Ukusebenzisa umxube wombane, amaqanda ama-whisk, ushukela, ityuwa kunye ne-rum de kube yinto ehambelanayo, malunga nemizuzu engama-3. Yongeza isiqingatha somxube weqanda kwishokoledi ebomvu. Yongeza kancane kancane umxube weqanda osele kunye nekhrimu ehlanjulweyo. Beka inhlama ibe yinkuni kwaye uyihlambe nge-spoon. Bhaka i-30 ukuya kwi-35 imizuzu. Vumela ukupholisa kwindawo yeqondo lokushisa, emva kwefriji yeeyure ezingama-3. Sika kwiincinci ezincinci kwaye usebenze.
IiNkonzo: 12-16