Umvuzo "Umthi Wonyaka Omtsha"

Izithako zilula, zifikeleleke kwaye ziyaqondakala. Amaqabunga aphekiweyo, iprotheni ixutywa n Izithako: Imiyalelo

Izithako zilula, zifikeleleke kwaye ziyaqondakala. Amaqanda abilisiwe kanzima, agxuma ama-squirrels kwi-grater, anqumle i-yolk. Siyinqumle amakhowe ngamacwecwe. Fry ama-mushroom kwioli uze ube mnyama. I-flet fillet yinqumle ibe yimichilo. I-Zucchini kufuneka zinqunywe zibe yimichilo emincinci - oku kulula ukuyenza kunye nemifuno ye-peeler. Zucchini, kwakhona, gazinga kwioli kuze kube yigolide. Iikotyi ziqhekeza ngokucophelela iziqwenga (ziba zihobise isaladi), ezinye zizonqunyulwa kwiibhubhu ezincinci. I-Apple inqunyulwe zibe ziincinci ezincinci, zifefe nge juisi yelmon - oku kwenziwa ukuze i-apula ingabi mnyama. Siyinqumle i-mandarin ngamabhubhu amancinci (ngaphandle kwebala kunye namathambo, ngokwemvelo). Utamatisi wam kwaye uthathe amacwecwe. Ngoku udibanise amakhowe atsiweyo, i-zucchini kunye nazo zonke izithako ezicatshiwe. Ukususela kwiindawo eziphezulu zeemkhukhamba zinqumle kakuhle le mihle imithi yeKrismesi. Sifaka amaqabunga esaladi kwisitya sesaladi. Isaladi yokugqoka kunye ne-mayonnaise kwaye isasaze kwiifishi ze-lettuce. Sinika isaladi into emnandi, ejikelezileyo. Phezulu ngesaladi ye-lettudi iprotheni evuyiweyo. Kuhlala ukuhlobisa isaladi kunye ne-herringbone ikhukhamba. Ukuba unqwenela, unokuzihobisa ngenye into - amajikijolo, utamatisi othandekayo okanye nantoni na yakho ingcamango iya kunika :)

IiNkonzo: 6-8