- umgubo - 9/4 iGlasi
- i pow powder - 1 ithispoon
- ityuwa - 1/4 amathisipuni
- i-sinamoni - 1/2 i-teaspoonfuls
- i-cocoa - 1/4 indebe
- ushukela omdaka - 1 indebe
- iqanda - 1 iqhekeza
- i-vanilla extract - 3/2 iitapuni
- ushukela otyongwe - - ukunambitha
- ibhotela - 1 iglasi
1. Hlanganisa umgubo, i-powder baking, ityuwa, i-sinamoni kunye ne-cocoa powder kwisitya. Beka eceleni. 2. Kwi-bowler mixer ibetha ibhotela kunye neeshukela ezimdaka kwijubane eliphakathi. 3. Yongeza iqanda kunye ne-vanilla extract, ngelixa liqhubeka libetha. Yongeza umxube womgubo kwimibini emibini okanye emithathu, whisking emva kokudibanisa nganye. 4. Gquba umquba ngentonga yeplastiki okanye kwindawo eplastiki evulekile kwaye ufake efrijini iiyure ezimbini. 5. Ukwenza i-cookie, ukushisa i-oven ukuya kuma-degrees ayi-175. Beka inhlama kwiindawo ezigqityiweyo zokuguqulwa komgubo uze uguqe imizuzu emi-5-10. Phuma kwi-6mm ubude kwaye usebenzise umlo wokusika iintliziyo. 6. Beka ii-cookie kwi-baking sheet ehlanganiswe ngesikhumba, kwaye ubhake imizuzu eyi-12 kwi-ovini. Vumela isibindi ukuba sipholise ngokupheleleyo. 7. Beka i-stencils kwiibhisikidi ezibandayo. Iziqwenga zetekisi, ezingahle zenzeke ngengozi ngotshani, zifake iziqwenga zamaphepha. Gcoba i-slits kunye ne-sugar powder ukwenza ibinzana "Ndiyakuthanda", "Yiba wam", njl. 8. Susa ngokucophelela i-stencils kunye nephepha elinamaqabunga ukuze i-powder ingaphuthi. Sebenzisa ibrashi elincinci ukulungisa iimpazamo. 9. Beka ii cookies kwisitya okanye ngebhaksi uze usebenze.
IiNkonzo: 16