Ukunyangwa kweKrismesi Le recipe ifaneleka izinyo elimnandi. I-Turron, i-turron (iSpanish), okanye i-torrone (ital.) - umkhiqizo we-confectionery owawulungiswa ngokuqhelekileyo kwi-honey, ushukela, i-almondi etyongwe kunye nezinye iisuthi. Ukupheka le iilekese ngokuqhelekileyo ngeKrismesi. Nangona kunjalo, izithethe ezibolekwe kwamanye amazwe kunye neresiphi ye-tourron yafudukela emazweni ahlukeneyo eYurophu nakwiMelika. Iipesele ezifanayo zilungiselelwe kumazwe aseMpuma. Iitrons zizinzima ezahlukeneyo. Ngokuzaliswa kwe-praline - iitrons ziqinileyo, kunye nokongezwa kweoli-ii-torrons zithe tye kwaye ziguquguquke. Yongeza kwiphokoleledi ye-ts'olelethi, izithelo ezomileyo, izithelo ezikhethiweyo, i-nut, i-liqueurs. Sinebhayilethi ye-chocolate kunye ne-caramel praline kwimenyu. Ndiyathemba ukuba sele uvele uzame ukwenza i-caramel ephahlazayo. Unokushiya i-turron engenayo i-turron, ungasebenzisa i-chocolate okanye icing white. Ekuphekeni, kukho indawo yokucinga.
Izithako:- I-almond 300 g
- Ushukela 50g
- Ikholethi yomlambo 250 g
- Iziqhamo ezi-candied 70 g
- Iimvumba, mnyama 70 g
- Cranberry omisiwe 70g
- Cognac 50 ml
- Isinyathelo soku-1 Ukulungiselela i-turron, kufuneka uthabathe i-caramel praline (250 g), okanye uyipheke kwi-almond kunye ne-ushukela (200g + 50g), i-tsokolate yobisi (okanye i-tile emnyama kunye ne-white chocolate bar), izithelo ezikhethiweyo, iinqabileyo, i-cranberries, i-almond (50 g).
- Isinyathelo 2 Beka izithelo ezicatshulwayo (ichitshiweyo), izithelo zomvini (i-steamed) kunye nama-cranberries omisiwe kunye ne-cognac kwaye uyishiye etafileni.
- Inyathelo 3 Hlanganisa i-tshokoleta kwindawo yokuhlambela amanzi. Ungavumeli ukuba i-melting point ibe ngaphezu kwe-38 ° C. Ngaphandle koko, i-tshokoleta inokuphelisa.
- Isinyathelo 4 Geza, zomile ii-almond (50g) ngokukhawuleza.
- Inyathelo lesi-5 Galela amanqwanqwa angabonakali kakuhle kwi-blender.
- Inyathelo 6 Hlanganisa umxube owomileyo wamantongwane kunye ne-praline (250g yama-almond kunye ne-50g ishukela).
- Inyathelo lesi-7 Yongeza i-tsholetele enyibilikiweyo kumxube owomileyo. Hlanganisa ukuhambelana.
- Isinyathelo 8 Hlanganisa izithelo ezomileyo kunye neziqhamo ezifakwe kwi-chocolate. Gcina.
- Isinyathelo 9 Galela umthamo olungiselelwe kwiibumba ze-silicone. Unokufakwa kwii-cylinders ezijikelezayo. Shiya umxube ukupholisa kwiqrijini ngeeyure ezingama-3 okanye ubusuku bonke.
- Inyathelo le-10 Impawu zeetroleta zitshatileyo zingashiywa zingabikho.
- Inyathelo 11 Unokubanjelwa ngethokoleta, okanye iipoksi zekhononti. Ukuhlobisa imikhosi. Khangela itiye kwiholide, uyibeke ebhokisini kwaye uyinike abantwana kunye nabahlobo.