IJam kwi-raspberry (Kiev)

IJam kwi-raspberries yonyango olumnandi kakhulu lokubanda. Ukulungiselela: Hlaziya ama-raspberries Izithako:

• i-raspberry - 1 kilogram
• ushukela - 1,5 kilogram
• ngamanzi - 2.5 iikomityi

Imiyalelo

IJam kwi-raspberries yonyango olumnandi kakhulu lokubanda. Ukulungiselela: Hlaziya i-raspberry ukusuka kwamagqabi kunye neziqu. Ukuba uthe wathatha amajikijolo amasha, awukwazi ukuwahlamba. Bilisa isiraphu yamanzi kunye noshukela epanini. Isiphuphu esiphumelayo siphunga i-raspberries, ifike ekubiliseni kwaye upheke ukushisa okuphantsi kwemizuzu emi-5. Susa ipani kwi-heat kwaye upholise i-jam ukuya kuma-20-25 degrees. Emva koko fake i-pan phezu komlilo uze upheke imizuzu eyi-8-10, uze uphinde ugqabize i-jam imizuzu eyi-10-15. Ixesha lesithathu ukupheka i-jam ide ikulungele.

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