Imaski ezenziweyo kunye nezikratshi ze-scalp

Ukuqhaqhazela isikhumba, ukupheka ekhaya nokusetyenziswa okufanelekileyo.
Nangona i-shishini likamachiza lanamhlanje linikezela ngeendlela ezahlukeneyo zokunyamekela iinwele kunye ne-scalp, izilwanyana zamadoda zihlala zithandwa kakhulu. Kwaye akumangalisi, kuba emva kokuba wenze i-mask okanye ukuhlamba ekhaya, uya kuqiniseka ukuba zonke izithako zendalo kwaye azikho ukungcola. Kule nqaku siza kukuxelela okulula ezimbalwa zokupheka kwiimveliso eziphuculweyo eziza kuthintela kakuhle imeko ye-scalp kunye neenwele.

Ukuhlahlela

Ekuveleni kweli qhosha lezonyango isiseko esithandwa kakhulu sithathwa njengetyuwa. Ungasebenzisa ukupheka okuqhelekileyo, kodwa umphumo uya kuba ngcono xa uthatha ityuwa yelwandle okanye wongeza ioli kwixube elungiselelwe (umzekelo, i-buckthorn yolwandle).

Ukuphucula ukukhula kweenwele

Ingxenye yeglasi yetyuwa kufuneka ixutywe kunye ne-onion puree ukwenzela ukuba i-slurry eninzi ikhuphe. Ukuzisa umkhiqizo ukuhambelana ngokuqhubekayo, ngokuthe gqolo uthele emanzini afudumeleyo.

Ngeenwele ezomileyo nezingenayo

Amaqabunga amaninzi e-aloe kufuneka atyunjwe aze adibaniswe netyuwa. Ilungelo akufanele libe linzima kakhulu, kodwa ukuba konke kwenzeka, unokuyilula ngamanzi amancinci.

Ukuwa phantsi

Isininzi setyuwa (umlinganiselo kuxhomekeke kubude beenwele) kufuneka uchithele ukunyuswa kwe-nettle okanye i-burdock ingcambu. Faka isicelo esilunyenweyo kwi-intloko kwaye ucoce ngenyama, kwaye emva kwemizuzu elishumi, uhlambe ngendlela eqhelekileyo.

Unomsoco

Olu khetho lokunyamekelwa kweenwele ekhaya lulungele ihlobo. Udinga ukuthatha naziphi na iziqhamo onayo kwaye uziqhekeza zibe yi-gruel. Yongeza ityuwa kubo kwisilinganiselo sesi-2: 1, uthele amanzi ambalwa okanye u-kefir uze udibanise kakuhle.

Imveliso ifanele isetyenziswe esikhumbeni ubuncinane imizuzu engamashumi amathathu, ukufaka intloko ngetayilesi, uze uhlambe ngokucokisekileyo i-rests from the hair.

Ukupheka kwiimaski zasekhaya

Kukho ezininzi iindlela zokupheka ezenza ukuba iinwele zikhanye, ziqine kwaye zihle.

Imigaqo eyisiseko yokulungiselela:

Unomsoco

Imizuzu engamashumi amathathu ngaphambi kokuba uhlambe oluqhelekileyo lweenwele, ugijimise nge-kefir, wimboze kwifilimu uze uyigubungele ithawula. Ukuba iinwele zome kakhulu kwaye zihamba, i-kefir inokuxhaswa nge-spoonful ye-honey.

Ukuqinisa

Ukususela kwi-anyanisi kufuneka udibanise iipunipoji ezintathu zejusi uze uzihlabe kwiingcambu. Emva koko gquba intloko yakho ngehawula kwaye ulinde ixesha elithile (abanikazi beenwele ezomileyo - iyure, eziqhelekileyo - ezimbini, kunye neenqatha - ezintathu).

Ukutya nokutya

Yolk iqanda elilodwa ukuba libethe ngepaspoon yamanzi kwaye ihlabe. Ngokukhawuleza i-mask idinga ukuhlamba, kodwa kungekhona ngamanzi alula, kodwa nge-decoction ye-chamomile okanye i-nettle.

Njengoko ubona, zonke ezi zixhobo zilula ukulungiselela, kodwa umphumo wokuzisebenzisa aziyi kuthatha ixesha elide, kwaye ezininzi izithako ziyafumaneka nakwephi na izitolo kunye nee-pharmacy.