Zonke izitofu zixutywe kwaye zibhaka. Kwakhona, incwadana kunye neempendulo zifakwe kuyo.
Ukuthenga ubugcisa obunjalo, qalisa ukufumana isonka esinokutshatyalaliswa yintsapho yakho. Kwihovini nganye kukho ubukhulu bezonkwa. Yeka phakathi. Xa umntu ohlala kwintsapho eya kuba khona, unokubhaka izonka ezincinci, kwaye ukuba ulindele iindwendwe, unokubhaka isinkwa esikhulu. Ngoko ke, ukuba intsapho yakho idla i-800 grams yesonka ngosuku, uya kufumana ibhakawa enokupheka i-1000 okanye i-1250 yeesonka nganye kwiparadesi.
Kuboniswe ngetyenzo isonka, esiphekwe ekhaya, siphelelwa ngu-25% ngaphezulu.
Ukuba uthanda isonka kunye neezongezo ezahlukeneyo, ngoko ke kufuneka uhlawule ngokukhethekileyo ukuba unokwenza isinkwa esinjalo sibheke inkukhu. Kule ndlela, ucacisa ixesha xa ufuna ukubeka icandelo ngalinye. Ekuqaleni, ulayisha zonke izinto eziphambili kumashini, khetha inkqubo uze uyiqale. Uguqa inhlama ngokwayo, unike isiphakamiso, kwaye ngoko malunga nemizuzu engamashumi amabini iya kubonisa ukuba unako ukongeza izithelo zomvini, imifuno, izithelo ezomileyo, izantyambo, imbewu, iziqholo, ushokolethi, njl.
Ukulungiselela isonka kuya kuba malunga neeyure ezintathu. Kukho ii-ovens apho isinkwa sipheka ngokukhawuleza, kodwa oku kuya kuphazamisa intle. Ungayithenga kalula isitofu ngexesha elimisiweyo kwaye awuyi kukulinda iiyure ezintathu. Ubeke nje zonke izithako kuwo, setha ixesha lokuqala uze ulale, i-anauro iya kuvuka kwindlu, eya kuzaliswa ngephunga lezinto eziphekiweyo.
Xa usufumene isonka esivela ehovini, ungazami ukunceda ngekrele okanye nge-spatula yensimbi, ngoko unobungozi obonakalisa umlo, kwaye izonka zakho ziza kuhlala zihlala kuyo. Gubha nje ukuma kunye nesonka kuza kuphuma.
Ukuba intsapho yakho inomdla kakhulu othosiweyo okanye ngokuchasene nomile omncinci, ke xa uthengiweyo, funyanwa kumcebisi ukuba umsebenzi wokukhetha umbala ukhiwe kwi-oven. Oku kuseyona ndlela elula kuba unakho na ukujonga isonka ngokusebenzisa iwindi yokuhlola.
Ngoku ininzi imodeli ikwazi ukupheka isonka kuphela, kodwa ilayisi, i-jams, i-muffins kunye nemiqulu. Bhatala kancane kwaye ungabikho nje ukutya okutsha, kodwa i-jam etshaywe ngokutsha, kwaye irayisi kumatshini anjalo ibonakala imangalisa. Ukongezelela, isonka esihle sokutya sinokuhlala sixoke inhlama yeendwangu, i-varenki kunye ne-pizza, kodwa, ngelanga, ayikwazi ukunamathela kwi-varenki. Akukaze kufike ngeendlela ezinjalo.
Ngethuba lokuqala emva kokuthenga, uya kugubha indlu, uya kufunyanwa ngabafazi basekhaya, kwaye uya kufuna ukupheka iintlobo ezahlukeneyo zesonka ngexesha lonke kwaye ukhumbule ukuba akukho zilondolozo kwisonka sekhaya kwaye ziya kugcinwa ngaphantsi. Bhaka isinkwa esingcono kangcono nsuku zonke. Nangona ukupheka okunjalo akuyi kugcinwa, kodwa ukuba ngokukhawuleza ungadli isonka sonke, kungcono ukuyigcina kwisifriji.
Kwiqanda liza kugcinwa kakuhle, kwaye xa ufuna ukuyibeka etafileni, vudumele nje.
Iseluleko: musa ukulinganisela isonka sakho sekhaya, oya kulungiselela kuphela incwadana enokuqhotyoshelweyo kunye neempendulo. Iimpazamo ezininzi sele zifundele ezi ndlela zokupheka kwaye zicinge zazo. Musa ukwesaba ukucinga, nje ugcine ubungakanani obufanelekileyo beemveliso, kwaye ungakhathazeki "ngamehlo" - kwaye isonka eshushu, eshushu, esilungileyo siya kukuvuyela yonke imihla, kwaye aba melwane baya kuba nomona ngalezi ziqhumiso ngomona.
Amancinci amancinci
- Ungayinaki imodeli engummiselo, nangona ayinayo imfuneko kakhulu, kodwa iyakulungeleka ukuba awunayo indawo ekulu ekhitshini. Ukongeza, inhlama kwimijelo enjalo iphakama ngakumbi kunokuba isetyenziselwe. Ukongezelela, kukho iimbombo ezimbini ngaphakathi apho zikwazi ukuguqa ngokugqibeleleyo, ngoko intla yesonka iya kuba ngcono.
- Isidlo kunye neetyuwa zihlambulule kwii-angles ezahlukeneyo, kwaye kungekhona kwindawo enye, oku kuya kwenza ukuba uvavanyo lukhule kangcono.
- Ukuba ungeze ezininzi zee-additives - imbewu, izithelo ezomileyo, izitshizi, isonka siya kuba nzima kakhulu, kwaye i-crust iya kubhaka kakhulu kwaye iya kuba yinyani.
Zizenzele kunye nabathandekayo bakho ngaphandle komzamo omkhulu!