Indlela yokukhulisa i-gerbera ekhaya

I-Gerbera iyisityalo esihle kakhulu esiqhakazelayo esiqhoqho ngokuqhubekayo kulo nyaka. Umbala we-inflorescence uhlukile, ubude be-peduncle bufikelela kuma-20 cm. Isityalo sagqitywa ngokuba ngumgqirha waseJamani kunye no-botanist F. Gerber. I-Gerbera ineentlobo ezingama-80, zikhula e-Australia, eMzantsi Melika, eJapan, eMongolia, eTshayina, e-Indiya, eMadagascar nakumazantsi e-Afrika.

Indlela yokukhulisa i-gerbera ekhaya

I-Gerber iyanconywa ngeempawu zokubhenkca kunye nenyaniso yokuba ingagcinwa kwifom esinqunyiwe ukuya kwiiveki ezi-3. Ngoku kuye kwaba yindalo ukuba ibe ne-gerbera endlwini. Eyathandwayo kakhulu "igumbi" - iintlobo ezinqambileyo kunye nezincinane. Kwiivenkile ezikhethekileyo ukuthengiswa kwezityalo, kukho i-gerberas eyenziwe kakuhle kunye nembewu yakhe. Kwifestile kwindlu, kunzima kakhulu ukukhula i-gerbera. Isityalo sifuna i-microclimate ethile kwaye sidinga ukukhanya okungakumbi. I-Gerbera inokukhulelwa ngaphandle ukusuka phakathi koJuni ukuya kuphakathi kuka-Agasti.

Ukuphuhliswa kwezityalo kugqitywa ngumswakama kunye nesondlo sokutya, ukushisa kunye nezimo ezilula. Ukuba ukushisa komhlaba kwehla kuma-degrees ayi-8, ukukhula kweengcambu kuya kuncipha. Iqhwa elifutshane elifutshane linokubangela ukufa kwe-gerbera. Esi sityalo sinobuhlungu kakhulu ekukhanyeni. Unobunzima bokukhanya okuphantsi kunye nosuku olufutshane ebusika kunye nokukhanya okuqinileyo, kunye nokusukela kwimihla ende, ekhanyayo ehlobo.

Ixesha lokuqala lokukhula liqala ukusuka kwiminyaka elishumi yesibini kaFebhuwari kwaye iyaqhubeka de ukuya kwiminyaka elishumi kaMeyi. Xa kukho ukukhanya okukhulu kunye nosuku olude lokukhanya, oku kuchaphazela umgangatho weentyatyambo kunye neentyantyambo. Iqondo lokushisa elona liphezulu lokuphuhlisa i-gerbera entwasahlobo kunye nehlobo limele libe ngama-20 ukuya kwi-25 degrees Celsius.

Ixesha lesibini lokukhula liqala ngo-Agasti, ukukhula kunye nophuhliso lwe-peduncles kuza, luyaqhubeka ngo-Oktobha. Ukuba udala izimo ezintle, ngoko unako ukwandisa ukuqhubeka kweentyantyambo kuze kube yintwasahlobo nangaphezulu. Ngeenyanga zasebusika, isityalo siphumelele ukuphumla, kunye nehlobo ebudeni bushushu ukusuka ngoJuni ukuya kuJulayi.

Umhlaba

Kwi-gerbera, kuya kubakho i-pot yaneleyo ye-2 ilitha. I-substrate engcono yesityalo iya kuba yi-sphagnum peat nge-asidi ye-5.5 pH.

Ngaphantsi kwenombolo 1

Yenza i-cubic meter ye-dolomite yokupaka kunye ne-peat 2 kg, i-2 kg ye-choki. Kwaye wongeza i-kilogram ye-superphosphate nganye ngeekhiyitha yamitha. I-Peat iyanamanzi kwaye ixutywe kakuhle, ukunciphisa u-acidity, i-peat kufuneka imele iintsuku ezi-5. Emva koko faka umquba wamaminerali ngesilinganiso se-1 cubic meter ye-peat-2 grams ye-ammonium molybdate, i-5 gram ye-zinc sulphate, i-5 gram ye-manganese sulphate, i-30 grams ye-sulphate yethusi, i-0.1 grams ye-sulphate enefreyi, i-1/2 kg ye-magnesium sulfate, ½ kg ye-nitmonium nitrate , 1 kg ye-nitrate ye-potassium. Ezi zichumiso zifakwa emhlabathini njengezicombululo ezinamandla. Kwiintsuku ezingama-7 emva kokulungiswa kwe-substrate, i-gerbera inokutshalwa. Ixesha elifanelekileyo lokutshala, ukutshintshwa kwexesha kuya kuba lixesha ngaphambi kokukhula kwezityalo. Ukuba entwasahlobo, iyakwazi ukufika ekuqaleni kukaFebhuwari, ukuba ehlobo, yaya ekupheleni kukaJulayi.

Ukongeza isichumiso

I-Gerber iqala ukutyalwa emva kweeveki ezine emva kokutyala. Ngethuba lokubunjwa kwamaqabunga kunye nokuqala kokukhula, isityalo sidinga ukondla kwe-nitrogen. Ngethuba lexesha leentyantyambo, lidinga ukusebenzisa i-potassium enzulu kwaye ayidluli i-0.2%.

Ukuzaliswa kwembewu

Zihlwayelwa kwi-peat, ezilungiselelwe, njengokutshala izityalo zabantu abadala. Ukugxininiswa kwala mafutha afakelwayo kufuneka abe ngaphantsi kwesigamu. Kwiqondo lokushisa lama-20 ukuya kuma-22 degrees Celsius, ihluma ivela ngosuku lweshumi. Kwiiveki ezine kamva, ukukhethwa kuthathwa. Umgama phakathi kwezityalo kufuneka ube ngu-6 cm. Ngokukhawuleza ukuba amaqabunga ama-5 avele, izityalo zifakelwa kwiiphothi ezinomlinganiselo we-9 cm, besebenzisa inombolo yesigcawu 1 kule nto.

I-Gerbera iyayiphendula kakuhle. Ngokuchumisa rhoqo kunye neemeko ezilungileyo, isityalo sivuza umfazi wayo kunye neentyantyambo ezintle kunye ezimangalisayo.