Ukutyalwa kwendlu

I-genus Hoya (Hoya R.), waxy ivy isityalo sentsapho ye-finfish (i-Asclepiadaceae), kukho iindidi eziyi-100 ukuya kuma-200 zesi sityalo. Itholakala ikakhulu kwiziqithi zeMalay Archipelago, ngokukhethekileyo kwiTropiki yaseAustralia naseIndiya. UThomas Hoy, ixesha elide esebenza njengomgadi wegadi waseDuke wase-Northumberland, wanika igama lohlobo lwesityalo.

Abameli bezityalo zabo zihlala zihlaza, kunye namahlumela ezinwabuzelayo, okanye amaqabunga kunye nezityalo. Amagqabi ayenzi, i-oval in shape, epheleleyo, ekhumba kunye neyinyama. I-inflorescence axillary neentyantyambo eziqokelelwe kwiibravule; I-corolla inyama, i-rounded-pentaden; isithsaba sesi-5 esineenkcukacha, ezinqamlekileyo, eziplaniweyo, ezizithengisayo kunye nezithuba ezidibeneyo.

Ezi zizityalo ezingaqhelekanga. Ziyakunyamezela ngokunyamezela komoya, ngoko ziyakhula zikhulile zize zipholile kwaye zifike kumagumbi atshisayo. Ku-hoyi, kufuneke uhlobo oluxhasayo lwenkxaso, apho amahlumela abo afana nomdiliya ahlanganisiwe.

Ukunyamekelwa kwesityalo

Ukukhanyisa kumele kukhanye, i-plant yexy yendalo isabela kakuhle kwimpembelelo yelanga. Kodwa xa ilanga kwiindawo ezifudumele kakhulu zasehlotyeni, isityalo singatshiswa.

Kungcono ukukhula kwiifestile ezisuka empuma okanye entshonalanga. Xa kufakwe kwiifestile ngasecaleni, ngasekupheleni kweentsuku iihlobo zasehlotyeni ukukhanya kufuneka kwasasazeka. Ukwenza oku, sebenzisa iingubo ezibonakalayo (i-gauze, i-tulle) okanye iphepha (iphepha lokulandelela). Izilwanyana ezazikade zisesithunzi okanye zifunyenwe akufanele zenzeke ngokukhawuleza elangeni, kuyimfuneko ukuyijwayela ngokuthe ngcembe. Xa usekwe kwiwindow ene-orientation orientation, isityalo asiyi kuqhakaza (akukho ukukhanya okwaneleyo).

Isityalo se-autumn-ebusika i-pritenyat ayimfuneko. Kwiinyanga zentwasahlobo, xa izinga lokukhanyisa landa, ukwenzela ukuba ugweme ukutshisa, ukukhanya okukhulu kufuneka kufundiswe kancane kancane.

Ehlobo, i-intanethi ye-plant t ° ivela kwi-22 ukuya ku-25 ° C. Kwi-autumn nasebusika, iqondo lokushisa akufanele libe ngaphantsi kwe-16 ° C (ngaphandle kweH. carnosa, enokugcinwa ebusika ngo-12-14 ° C). Ebusika iHuyu ingagcinwa ngo-20-22 ° C, kodwa ke i-flowering will be less. Igumbi apho iHoya ikhula khona kufuneka ihlale iphefumle umoya, igweme iifrithi.

Ukususela ngo-Matshi ukuya ku-Oktobha, isityalo kufuneka sityiliswe ngamanzi amaninzi athambileyo ngaphezu kokuba uhla oluphezulu lomhlaba lumile. Ukususela ekwindla, i-hoyu yayinisela rhoqo, iphela emva kweentsuku ezimbini emva kokumisa umgca ophezulu womhlaba. Amanzi okunkcenkceshela angafudumala. Ukuba unqanda ukutyilisa isityalo okanye utyilise kakhulu, izimpande ziya kufana, isityalo siya kunciphisa kwaye singene kwisityalo.

Ekwindla nakusentwasahlobo (amaxesha amabini ngonyaka), kubalulekile ukucwityisa isityalo imizuzu engama-30-40 emanzini, ukufudumala ukusuka kwi-30 ukuya kuma-40 ° C. Umhlaba uphiptizwa emanzini kwiiyure ezimbini. Ezi nyathelo zinceda ekuphuculeni ukukhula nokukhawuleza kweentyantyambo.

Ngomhlaba we-wax, ukungcola komoya akubalulekanga, kodwa ukupomfa kuyimfuneko. Ukucoca kufuneka kube ngenyameko, ukwenzela ukuba utyumpo obumanzi abuwa kwiintyatyambo. Ngexesha lohlaza (entwasahlobo nasehlotyeni), izityalo kufuneka zondliwe ngokuchanekileyo ngeesichumisi se-mineral fertilizer (nganye kwiiveki ezimbini ukuya kwethathu).

Ekubeni kwimeko eninzi yokukhanya, iifuno zeentyatyambo zenziwe ngcono. I-blox ivy blooms kuze kube ngoSeptemba.

Xa i-buds iqhotyoshelwe, isityalo asiyi kuphinda sitshintshwe, ngaphandle koko iintyatyambo zingaphula. Ngaphantsi kwama-inflorescences anzima abeka inkxaso. Xa izimbali ziphela, amahlumela amade anqunyulwa, eshiya amagatsha amfutshane kuphela, apho aqhubeka khona izimbali. Ungasusi kwakhona i-peduncles, kuba unyaka ozayo baya kuqhakaza. Ukugcina izityalo kwindawo ebonakalayo, inkxaso efunekayo iyadingeka.

Izityalo ezincinane kufuneka zitshalwe rhoqo ngonyaka, kuba izitya ezinkulu zibonelela ngokuphuhlisa kakhulu; izityalo kufuneka zitshintshwe yonke iminyaka emithathu. Ukutshala kufuneka kube nesondlo kwaye kube lula, i-acidic acid kwaye ingathathi hlangothi (pH 5.5-7). I-hoyi, phantse nayiphi na umhlaba, umzekelo umyezo, udibaniswe nesihlabathi, ufanelekile. Umhlaba omhle unamakhasi, i-clayey-sod kunye ne-greenhouse land (1: 2: 1) okanye kwiqabunga, i-clayey-turf soil, peat nesihlabathi (1: 2: 1: 1). Inhle yeHoyu (N. bella) iyakhula ngokubanzi kumxube welizwe leqabunga, i-peat, i-humus nesihlabathi kwiindawo ezilinganayo kunye nokudibanisa kwamalahle. Kudinga imithombo emihle.

I-Hoya (waxy ivy) - ifanelekile ukukhula ngaphandle komhlaba (kwiziseko ezisondlo).

IHoyu isasazwa ngoncedo lwe-cuttings ekwindla-ntwasahlobo (ngokuqhelekileyo, kunokwenzeka ukuphindaphinda lonke ixesha lokutya). Izicucu kufuneka zinqunywe nge-1-st, ii-2 zibini zamagqabi, mhlawumbi zide. Iingcambu ze-petioles azibonakali kwiingcambu, kodwa phakathi kwazo, ngesiseko saloo nto, iinqununu kufuneka zinqunywe ngaphantsi kweqhina, kodwa zincinane. Umhlaba wokuvelisa uxutywe kwiindawo ezi-2 ze-peat, 1 inxalenye yesanti, ixhomekeke kumanzi. Ukucutheka, ukushisa akufanele kube ngaphantsi kwe-20 ° C. I-Hoya ityala kalula kunye nasekhaya. Iinjongo (ngomhla wama-20-25) izicucu zityalwe kwizimbiza eziyi-9-cm. Lungisa umxube weendidi ezininzi zomhlaba: i-turf - 1 iyure, iqabunga - iiyure ezingama-2, i-humus - iindawo ezi-0.5 zomhlaba nesanti - iyure eli-1; isichumisi esiyinkimbinkimbi siyongezwa kuso.

Ukuba ufuna ukufezekisa izimbali ngexesha lonyaka wokuqala, kufuneka usebenzise indlela eyahlukileyo yokuvelisa - iziqwenga. Ukwenza oku, kwintsimi yesityalo esandayo, kuyimfuneko yokwenza i-incision, ukuyigubungela nge-moss egayiweyo, ukuyibopha nge-twine kunye nokufihla ifilimu ye-polyethylene. Ngokukhawuleza emva kokuvela kweengcambu, inxalenye yombhobho, ovela phezulu, unqunyulwe kwaye uvumele umhlaba kwisitya. Ukufumana iimpawu ezincinci eziphucukileyo, akukho ngaphantsi kwe-3 cuttings root roots kufuneka ityalwe kwisitya esinye.

Ukufumana i-branching, isitshalo sezindlu kufuneka sihlulwe emva kokusekwa kweqabunga lesithathu okanye lesine.

Ubunzima obunokwenzeka