Indlela elula yokususwa kweenwele unokususwa kweenwele, kufuneka yenziwe ubuncinane kanye ngeveki, ekubeni ucheba iiswele, kunye neengcambu zihlala, kwaye ziyaqhubeka zikhula.
Indlela yokulahla iinwele emzimbeni.
Indlela yokukrazula iinwele ezandleni nasezinyaweni.
Kuya kuthatha ama-200 amagremu eswekile kunye ne-citric acid. Siphalaza i-citric acid kwiswekile kwaye songeza i-3 tbsp. l. amanzi. Siyifake emlilweni size sipheke size sizuze ubunzima be-pasty. Ubunzima obangelwayo busetyenziswa ngokuthe ngqo kwiindawo ezinengxaki. Xa izalathisi zomile, siya kuthatha ngokukhawuleza.
Thatha ingilazi yamantongomane angapheliyo kwaye uthele i-½ ilitha ye-vodka. Siza kuthululela kwibhotile emnyama size sifune inyanga. Oku kufakwa emva kokususwa kweenwele kuya kuluhlamba ulusu.
Indlela yokukrazula ubuso kwizinwele .
Abaninzi bayazi ukuba iinwele ezikhulayo ebusweni azikwazi ukususwa, kuya kubakho ngaphezulu. Ukubakhupha, thatha isisombululo se "rivanol" kwisilinganiso se-1: 1000, sisebenzise kwiboya yekotoni, kwaye yonke imihla siyisula iinwele. Emva kwexesha uya kulibala ukuba bakhula ebusweni.
I-Chestnut iya kukhulula iinwele kwisifuba.
Akufuneki ukususa iinwele kwisifuba, zama le recipe. Susa i-peel kwi-chestnut yehashe, ufumane umthamo weglasi enye, uwathulule epanini uze uyigcwalise ngeekomityi zamanzi abilayo uze uzibeke emlilweni, ngamanye amaxesha uphazamise. Xa amanzi engenzi, pholisa ubunzima obunobangela kwaye uyifake kwizinwele.
Indlela efanelekileyo yokuphelisa iinwele emzimbeni.
Thatha igramu ezimbini ze-iodine, i-5 grams ye-ammonia, i-30 grams yotywala, i-5 grams yeoli ye-castor. Hlanganisa ngokupheleleyo zonke izithako uze usebenzise kwesikhumba. Inkqubo eyenziwa ngamaxesha amabini ngosuku.
I-Walnut iya kulahla ubunwele obuninzi emzimbeni.
1) Ubilise 2 iikomityi zamanzi uze uthele i-2 tbsp amanzi kulo manzi. Iipuni zegobolondo elicwebileyo kwi-walnuts kwaye upheke ukushisa okuphantsi kwemizuzu eyi-15. Masipholise umhluzi kwaye smear iingingqi zengxaki emzimbeni kathathu ngosuku kwaye zisebenzise njengento eqinekileyo.
2) Yenza i-partition yeesahlulo ezincinci kwi-walnuts, ngenxa yoko sithatha izahlulo ezi-3 kilogram zeentonga kwaye zizalise ihafu yesitha ye-vodka. Sinyamezela iiveki ezintathu, siyanzima kwaye sinyame. I-Tincture siphuza kwitafile yetafile, kanye kanye ngosuku kwinyanga yonke.
Isisu kwizinwele zomzimba .
Sithatha sonke isityalo se-datura - 150 g yeengcambu, iifomsile, amaqabunga, iziqu kwaye zizalise nge litre zamanzi. Sibilisa imizuzu eyi-10. Bese upholile, ucwecwe. Sigcina le mhluzi efrijini. Lubricate imimandla yomzimba apho izityalo ezingafunekiyo zikhona, kanye ngosuku. Kancinane iinwele ziya kuphuma. Ukuba iinwele ezitsha zibonakala, zibophe nge-dope. Isisombululo siya kugcinwa kwifriji.
Ubisi kwizinwele emzimbeni.
Le iresiphi yasendulo iya kunceda ukulahla iinwele emzimbeni, ngoncedo lobisi lwezinja, olusandul 'ukubaluleka ngakumbi, kufuneka luhlale lubumbisa indawo yeenwele emzimbeni.
Umxube weenwele ezingaphezulu.
Izinwele ezingadingekile emzimbeni ziya kunceda ukulahla le recipe, ngenxa yoko sixuba ama-gram e-5 yeoli ye-castor, i-1.5 gram ye-iodine, i-5 grams ye-ammonia yamanzi. Kwanele ukwenza iinkqubo kunye neenwele ziya kuphuma.
Ushukela ovela kumadevu.
Ngomatshini wesinyithi, gcwalisa isipuni seshukela ngaphandle kwephezulu, i-moisten ½ tsp isipuni uze ufake emlilweni omncinci, de kube i-crystals ibonakale. Emva koko fakela ijusi yelmon enye uze uthele i-1 tsp. ijusi yemonisi ibe ngumxube ofudumeleyo. Pheka uze ube mnyama. Kwi-ipiliti siza kuqokelela i-teaspoon eyodwa yolu bunzima, yilapho ize ibe yomelele. Kwi-pan yokucima, sithela iipasipuni ezintathu zamanzi, siqokelele kwi-enema encinci okanye kwisirinji uze uyenze ukuxinwa kwesi siqatyiba kunye nelo manzi. Ngomtsalane wakho ngomnwe, gubungela ubunzima kwiindawo ezinomsi. Siya kusebenza ekuseni kwaye kusihlwa unwele olungadingekile kwiiyure ezingama-2, uze udibanise. Senza njalo. Izinwele ziya kuba zincinci, zikhanyise kwaye ziya kukhula ngokukhawuleza.
Hydrogen peroxide kwizinwele.
Thatha amaconsi ama-5 e-ammonia, i-teaspoon e-1 yensiphu yelwelo, 1 ithispoon ye-6% ye-hydrogen peroxide. Lo mxube usetyenziswa kwisikratshi ngeminithi eyi-10. Suthuma ukunyuka kwe-chamomile. Inkqubo yenziwa ngokuhlwa kanye ngeveki. Izinwele ziza kukhula ngokukhawuleza, zibe zigaceke, zibe lula. Ngokusetyenziswa rhoqo kwe-peroxide kunye ne-ammonia, iinwele ziya kuphuma.
Iintsimbi.
Itiye yePeppermint inokunciphisa amahomoni angamadoda, kwaye ke iinwele ziyakhula ngokukhawuleza, kunye neenwele ezingaphezulu aziyi kuba nzima. I-Peppermint ithathwa njengesityalo sowesifazana, kuba i-mint kumadoda inciphisa i-libido yabo yesini. Thatha i-½ litre yamanzi abilayo 2 tbsp. l. i-minti, sifaka imizuzu engama-40. Siphuza iinyanga ezi-3 1/3 indebe kathathu ngosuku. Ukungqinelana nokusetyenziswa - ukuguquka kwamanzi.
Iidiliya ezihlaza .
Indawo eyona nto ingxaki apho iincwele ezingafunekiyo zikhula bubuso. Le recipe ikuvumela ukuba ulahle inwele ebusweni. Siza kuqokelela izithelo zomdiliya ezivuthiweyo, siza kususa i juzi kuyo, kwaye siya kusula ezo ndawo apho ubuso bukhula khona.
I-Nettles.
Thatha ama-50 amagremu ezinambuzane ze-nettle, u-rastolchhem kwaye udibanise i-120 gram yomnquma okanye i-oyile yemifino. Isisombululo esibangela ukuba sibekwe kwindawo emnyama kwiinyanga ezimbini. Ngeke kuthathe ixesha elide ukulungiselela le mpendulo, kodwa ngeveki, iinwele ezongezelelweyo ziya kuqala ukuwela emzimbeni, kwaye uya ku libala malunga nabo ngonyaka omnye.
Ekugqibeleni, songeza ukuba ekhaya ungasusa inwele emzimbeni. Landela ezi ngcebiso, kodwa emva kokubonisana nodokotela. Ukuba uninzi lweenwele ezongezelelekileyo emzimbeni wakho, uye kwi-endocrinologist, mhlawumbi oku kukunyuka kwentloko yakho, ukuqala kwefowuni yokugula.