Isaladi yonke imihla Nangona ukuba izithako ezisekhwaleni zincinci, inomdla ococekileyo. Inendima ebaluleke kakhulu kule saladi idlala ngokugqoka okwenziwa ngama-walnuts, ioli yelanga, iziqholo kunye ne-parsley. Ingcamango yalolu gcwaliso ishushu kakhulu. Ukuhlaziya kufuneka kudibaniswe namanye amacandelo e-saladi ukuze ingagxibanga ibe bunzima obufanayo, kodwa yishiye kwiiplothi ezincinci phakathi kwezinye izinto.
Izithako:- Utamatisi 200 g
- I-cheese nzima 80 g
- I-Parsley entsha 30 g
- Iigrafu 2 iigraves
- Ioli ye-sunflower ecocekileyo yelanga le-3 tbsp. l.
- Walnut walnut 0.5 tbsp.
- Ityuwa 1 g
- Umpu omnyama we-pepper 0.3 g
- Inyathelo 1 Ukulungiselela isaladi, sidinga utamatisi, iparsley, i-walnuts, i-cheese ekhuni, ioli yelanga, ityuwa, i-pepper.
- Isinyathelo 2 Sika ishizi zibe ngamabhubhu amancinci.
- Inyathelo 3 Yinqumle iitamatisi zibe ziinqununu.
- Isinyathelo 4 Lungiselela ukugqoka. Ngenxa yoko sidinga i-walnuts, i-parsley, i-garlic, ityuwa, i-pepper.
- Inyathelo lesi-5 Gweba zonke iimveliso ukuzalisa nge-blender
- Inyathelo 6 Xhuma ukugqoka, utamatisi, ushizi, i-parsley encinci.
- Inyathelo 7 Faka. Khonze ngokukhawuleza.