Izakhiwo zonyango zeziqhamo zemithi ye-velvet

Umthi we-velvet (obuye u-Amur velvet) ungumkhonkco. E-Russia, inokufumaneka rhoqo kwiindawo zase-Amur. Umfazi wase-Amur velvet uqala kwiminyaka emi-5-7. Iingcambu zayo, amaqabunga, amaqabunga, amaqabunga kunye namajikijolo (iziqhamo) zisoloko zisetyenziselwa unyango lwezifo ezahlukahlukeneyo. Kule nqaku, makhe sihlale ngokucacileyo kwiipropati zonyango zeziqhamo zomthi ezichazwe. Ukuqala, sifunde ukuba zezi zijikijolo.

Ncinane malunga neziqhamo zomthi we-velvet

I-Berry ye-vurvet yase-Amur inombala omnyama kunye nesimo se-globular, kunye ne-glossy little and a smell. Kuquka, njengomthetho, amathambo a-5, kwaye ububanzi buyingxenye enye. Umxholo wala majikijolo uquka uluhlu lwezinto ezinje: i-geraniol, i-myrcene, i-limonin, i-yatricricin, i-tanins, i-berberine, i-coumarins, i-diosmine kunye ne-palmate.

Isidakamizwa esimnyama sivuthwa ngoSeptemba kwaye siwa ngokukhawuleza. Ngamanye amaxesha iziqhamo zinokuxhoma iimbumba ezinzima ezinobunzima kuze kube sebusika. Ngenxa yombala ongaqhelekanga wama-berries velvet wayebizwa ngokuba nguShayina "Hei-zhushu". Iguqulelwe ngokuthi "umthi wamaparele amnyama". Kwaye, amajikijolo afana namaparele. Ingcamango yenyama ibuhlungu kakhulu, kwaye iphunga lihlaziye. Elinye i-sapel ye-velvet inokuzisa ii-kilogram zama-berries.

Iintlobo kufuneka ziqokelelwe zivuthiwe. Emva koko, kuyimfuneko ukuba uyisule (ngokukhethekileyo evulekile). Inkqubo yokumisa iyona nto iqhutywe ngaphantsi kombhobho okanye kwindawo eyomileyo. Ubushushu obunqwenelekayo - ukusuka kuma-40 kuya kuma-50 degrees.

Izakhiwo zokuphilisa

Iziqhamo zalo mthi zinceda ukulwa nezifo ezininzi. Eziphambili zi:

- I-Flu neyobandayo.

- Isifo seswekile sesifo sikashukela (unyango lwe-Type II yeswekile, ukunciphisa amazinga eshukela egazi).

- Iingxaki zemetabolism.

- Hypertension.

Makhe siqwalasele ngokubanzi iinkcukacha malunga nokuba izifo ezikhankanywe ngasentla zinokuphathwa njani ngoncedo lwe-drupe.

Flu kunye nokubandayo

Ukuba unempawu zokuqala zentsholongwane okanye ubandayo oluqhelekileyo, zithatha iivelvet enye okanye ezimbini ngaphambi kokuba ulale (ebusuku). Namela ingqalelo ukuba isiqhamo kufuneka sihlolwe kakuhle kwaye (ngokubalulekayo) sigcinwe emlonyeni wakho ixesha elithile. Enye imeko - emva kokuba ugqibe isiqhamo, ungaphuzi amanzi ama-5-6 iiyure (ebusuku ubulula ngokwaneleyo, kuba uya kulala).

Isigaba sokuqala sesifo siya kufuna ukungeniswa kwamanye. Ukuba eso sifo siyaqhubeka, thabatha amathambo esithambo iintsuku eziliqela. Iipropati zesiqhamo ziya kuqala ukukunceda.

Isifo sikashukela

Ngesi sifo, yidla izithelo ze-Amur velvet kusasa ngesisu esingenalutho, kunye nesiqingatha seyure ngaphambi kokutya. Inani elifanelekileyo lemihla ngemihla iziqwenga ezi-3-4. Umgaqo wegolide: ungaphuthelwa ukumkelwa kweziqhamo. Unyango kufuneka ulungelelaniswe, ngaphandle koko umphumo uya kuba yinyanzelo (okanye mhlawumbi i-zero).

Ukutya kwansuku zonke kweziqhamo ze-velvet emzimbeni kufaka umgangatho weswekile oqulethwe ngegazi, kuphucula i-pancreas kunye ne-metabolism. Musa ukusebenzisa ngaphezulu, kuba isityalo siqulethe izinto ezinokulimaza impilo kwimilinganiselo ephezulu. Ngoko ke, inani lamajikijolo adliwayo ngosuku alufanele lidlule ezintlanu.

Elinye iphuzu elibalulekileyo: musa ukufaka ama-berries ngamanqaku anikezelwe ngugqirha. Iintlobo zithathwa ngokugqithiseleyo ngokuhambelanayo nomyalelo ogqithisiweyo wezobisi. Kuphawulwe ukuba umphumo obalulekileyo wokuthatha i-velvet berries ingafumaneka kwiinyanga ezi-5-6.

Kuyaphawuleka ukuba abaphili bamaKorea baye bafumanisa ipropati ye-Amur velvet ukuba baphathe isifo sikashukela. Bacebisa ukuba batye ama-berries ama-2-3 ngosuku.

Iingxaki zemetabolism

Ukuba unobunzima kunye nesigxina, kwaye ukhululekile kwisisindo esiswini, qwa lasela ezi ngcebiso ezilandelayo. Emva kokuvuswa kusasa, yidla amaqabunga ambalwa. Unokuhamba ukuya kwisiqingatha seyure ngaphambi kokutya. Kuye kwenzeka ukuba oku akuyi kuphucula kuphela imetabolism, kodwa kunokunceda ukuphelisa ubunzima obunzima.

U xinzelelo

Kule meko kukhuthazwa ukuba uthathe ama-fetus angu-1-2 kusasa kwisisu esingenalutho. Kodwa kufuneka wenze oku kanye ngosuku. Kwiimeko ezinzima zengcinezelo yenyango, ukuvunyelwa ngokuphindaphindiweyo (kodwa kungabi ngaphezu kwamahlanu amajikijolo) kuvunyelwe. Ukuba uvakalelwa kukuba le nyango ayinakunceda, kwaye uvakalelwa isicaphulo, utywala kunye nentloko, qhagamshelana nogqirha.

Kuyaziwa ukuba iziqhamo ze-velvet Nanais zisetyenziselwa ukuphatha i-helminthiosis. Iipropati ezisebenzayo kunye neoli echazwe amajikijolo. Ingasetyenziselwa i-atherosclerosis, i-pancreatitis kunye nezifo zesikhumba. Ioli efunekayo, eyenziwa ngamajikijithi e-Amur velvet, inefuthe elibonakalayo le-phytoncidal. Ngako oko, inokusetyenziswa njenge-insecticide kwiimeko zokulwa nompula.

Ukongezelela, iziqhamo zinefuthe elihle kwihudo, isifo sofuba, izifo zesibindi, ukugcinwa kwemigodi, ukukhulelwa komzimba kunye nokuphazamiseka komsebenzi wesistim se-nervous. Kodwa ukunyuka kwamajikijolo kunokuba kuthathwa njenge-antiseptic efanelekileyo kunye ne-déodorant. Aphelelwa lize kuba baphathwa ngenxa yezifo ezivuthayo zomlomo womlomo kunye nesondlo sesisu.

Ukungqinelana nokunyanga kweziqhamo zika-Amur velvet

Emva kokugqiba kwonyango ngamaqabunga alo mthi, kufuneka uqonde ukuba kukho iinkolelo ezingqinelanayo:

- Ukulungiswa okwenziwe kwi-velvet akufanele kuthatyathwe ngokungahambisani nomntu kumacandelo enza amajikijolo.

- Akunconywa ukuba baphathwe la machiza kubantwana abangaphantsi kweminyaka eyi-12 ubudala.

- Akucebisi ukuba udle ama-berries angama-5 ngosuku.

- Xa uthatha imishanguzo kulezi ziqhamo, kufuneka ukhuphe ngaphandle kokutya kwakho okusela utywala, itiye eqinile kunye nekhofi.

- Akukhuthazwa ukuba ubumbele ngexesha lokunyanga.

- Iziqhamo ezichazwayo (kunye nama-berries yiphina isityalo) zingakhokelela ekuphuhlisweni kwempendulo.

Apha anjalo, iimpawu zonyango zezithelo zevelvet. Ufundile ukuba ziphi iimpawu ezimnyama ze-vurvet ze-Amur kunye nendlela onokuhlangabezana ngayo nezifo ezahlukahlukeneyo ngoncedo lwale sityalo. Yiba nempilo kwaye ungakhohlwa ukuba yonke indlela yokwelashwa inokuphikiswa kwayo.