Kunokuba uhlambe iinwele?

Izinwele zinokuhlanjululwa kunye nokutsalwa kwezityalo kunye nezicatshulwa ezahlukahlukeneyo. I-Herb infusions, i-birch sap ayinakuchukumisa nje iinwele, kodwa ikhuthaza nokukhula kwayo, kunye nokukhusela ukubonakala kweentsimbi. Ngaphezu koko, ukuba iincinci ezihlanjwe kakuhle, ngoko iinwele ziya kuhlala zide.


Ukuze kukhanye iinwele, kufuneka bahlambuluke ngamanzi acidic. Ubhiya, iviniga, i juisi yelisi yendalo, i-conditioner-rinse, ngenxa yokuba unokuhlamba iinqwelo zakho. Ngaphezu koko, zenza izinwele zikhazimule kwaye zenzeke, kwaye zandisa ukhenketho lwekeratin. Ukuba uyazi ukuba uhlambulule ikhanda lakho ngamanzi anzima, uhlambulule iinwele zakho ngeviniga. Ukunyuswa kwamachiza e-chamomile i-pharmacy kukulungele iinwele ezikhanyayo. Ngokuqhelekileyo, zonke izicwangciso zendalo zilungile, kodwa nantsi indlela yokuhlanza uhlobo olunye lweenwele oluqwalasela ngakumbi.

Ukuhluthwa kweenwele ezimhlophe?

  1. Emva kokuhlamba abanikazi beenwele ezikhanyayo kunconywa ukuba uhlambe iitshizi kunye ne-chamomile, njengoko kwakutshiwo ngaphambili. Ukwenza oku, thatha iipuni ezimbini zeentyatyambo uze uphuze elinye ilitha lamanzi abilayo. Makhele kwaye avule ngaphambi kokusetyenziswa.
  2. Ukugqwesa kuzo zonke iintlobo zeenwele ezikhanyayo, i-decoction yomxube weedbs ezifana ne-horsetailtail, i-kidney hop ne-chamomile ifanelekile. Kwakhona sithatha iifuni ezimbini zengca ezaliswe ngetitha lamanzi abilisiwe.
  3. Ungakwazi nje ukuthatha i-chamomile kunye ne-hop bud. Iipuni ezimbini nje zokwenza ilitha lamanzi abilisiwe.
  4. I-tea ephihliwe ngokutsha kunye ne-tea eluhlaza ngokukhawuleza yintoni i-blondes neentswelo ezibuthathaka. Abafazi abancinci abanobomvu kunye nama-blondes banganika iinwele zibe ngumthunzi wegolide kwaye zikhanyise. Nangona kunjalo, kufuneka ube yinto echanekileyo kakhulu, ukuba unenwele eluhlophe, ngoko kungcono ukuyeka, kunye neenwele zenziwe.

Gcoba iinwele zakho ezimnyama?

  1. Kunconywa ukuba umnini wezinwele ezimnyama uhlambe iinwele zakho ngetayi eluhlaza okanye emnyama kunye nekhofi. Emva kokusela itiye elimnyama, yongeza ihafu yepuni ye-green tea kumaqabunga etiyi kwaye ubilise ngamanzi ailitha ezimbini. Xa umhluzi uphupha, thumela ijusi yelom enye kwaye udibanise kakuhle. Khawukhumbule nje, ukuba unwele iinwele ezinqathayo ungeze ijusi, kwaye ukuba akunjalo, ngaphandle koko. Gxininisa kwaye ugubungele iinwele emva kokuhlamba. Ukuhlamba ngoko akukho mfuneko.
  2. I-tea enamandla eqinile iya kunceda unwele olumnyama, olungenangqumbo nolusaphila. Kuphela itiye akufanele ibe yitshise kwaye ingashushu, kodwa ipholile. Ukunyanyiswa kunikezelwa kuwe.
  3. Ungasebenzisa i-decoction yomxube we-tartar kunye ne-hops. Thatha inxalenye elinganayo yotshani, ufumane ezintathu iipuni, uze uzigcwalise nge litre zamanzi abilayo, uthumele unamathela, emlilweni obuthathaka kwimini engamashumi amabini, xa uhlahlela, uxinzelelo.
  4. Zonke iintlobo zeenwele ezimnyama ziya kuncedwa ngokunyuswa kwe-nettle, i-oak bark kunye ne-horsetail field. Iitroyi nganye zeepuni ezimbini ukuzalela ilitha yamanzi abilayo.

Ukuhlamba iinwele ezibomvu?

Ukwenza izinwele ezibomvu zikhanye ekhaya usebenzisa le ndlela: ngokulinganayo, thatha i-carrot kunye nejusi ye-beet kwaye usebenzise kwizinwele. Emva koko unxibe iinwele ngefilimu uze ufudumise intloko yakho kunye nesomisi ezinwele imizuzu embalwa, emva kweminye imizuzu elishumi elinesihlanu ugcine umxube kwizinwele zakho, uze uhlambe ngamanzi afudumele.

Hayiza iinwele ezinamafutha?

  1. Mhlawumbi, nayiphi intombazana ifuna ukukrazula iinwele ezinohlwayo, oku kunokukunceda ukunyanzeliswa kwamachiza. Ukwenza oku, uya kufuna iimveliso ezinjalo: I-St. John's Wort, i-rosemary, i-nettle, i-chamomile, i-sage, i-coltsfoot, i-yarrow kunye ne-plantain. Ungayisebenzisa ekuqokeleleni kunye ngokwahlukileyo. Ukulungiselela ukunyuswa, udinga iifuni ezinhlanu zomlambo omnye okanye umxube kunye nelitha lamanzi abilayo. Isiqingatha iyure ukugxininisa, uze udibanise.
  2. Ukwenza i-conditioner kunye ne-rosemary, udinga iifrigi ezinhlanu ze-rosemary kunye ne-1.2 ilitha eziqhelekileyo zisengamanzi. Pheka imizuzu engamashumi amabini ekushiseni okuphantsi. Xa upholile, uxinzelelo kwaye emva kokuhlamba izinwele. Ukuxhamla kungagcinwa kwifriji.
  3. I-decoction yomxube, i-nettle kunye ne-aire (izingxenye ezilinganayo) okanye i-burdock burdock ifanelekile ukuhlambulula iinwele ezinamafutha. Kwakhona, iibhulafile ezihlanu zenye imifuno okanye umxube, uthele i-1.2 yamanzi abilayo, upholile, unyuke kwaye uhlanjule iinwele emva kokuhlamba.
  4. Hlanganisa isiqingatha sendebe ye-peppermint infusion kunye neepuni ezine zejisi lemon. Emva kokuhlamba nganye kuhlambulule kunye nokunyuka kwenwele.
  5. Umhluzi koryduba - esi sixhobo esihle kakhulu sokunyamekelwa kweenwele ezinqatha. Ukulungiselela umhluzi kufuneka uthathe iipuni ezintathu ze-bba ye-dubai uthele ilitha lamanzi abilayo. Iimitha ezimashumi amabini ukumisa, ukupholisa kunye noxinzelelo.
  6. Ubunwele obubomvu obunzima buya kuhlanjululwa kunye ne-infusion ye-oki, i-nettle ne-horsetailtail. Iitrayi nganye zithatha iipunipoji ezimbini kwiitre zamanzi abilayo.
  7. Hlanganisa iintyatyambo ze-marigold kunye ne-spoonful ye-root burdock, uthele i-0.5 ilitha amanzi uze ubilise ngomzuzu okanye amabini. Umhluzi ofanayo unokungeniswa kwiingcambu zeenwele zokukhula ngokukhawuleza. Ukongezelela, loo mqathango uphumelele kunyango lwe-seborrhea.

Kunokuba uhlambe iinwele ezomileyo?

  1. Izinwele ezomileyo yi-decoction epheleleyo yesinti. Iipunipodi ezimbini zesinqa esomileyo kufuneka zizaliswe ngetitha lamanzi abilisiwe, zigubungele ngokuqinileyo kwaye zivumele ukuba zifeze iyure enye. Emva koko unxinxe kwaye usebenzise. Izinwele ziya kuba zihlaziye kwaye zitsho.
  2. Unokwenza ulungelelaniso lwe-chamomile kwizinwele ezomileyo. Nangona kunjalo, khumbula ukuba unabo bunwele obukhulu okanye obumnyama, i-daisy ingabanika umthunzi ohlukileyo. Ngoko, ngeyure nganye yamanzi abilayo kufuneka udibanise ezimbini iipunipoon ze-chamomile ezomileyo, zimboze ngesibhambathiso uze ubeke ibhedi yamanzi elineshumi elinesihlanu. Xa ususwe ebhafini, vumela ukupholisa, uze ulandele kwaye usebenzise. Ngaloo ndlela, iinwele ziya kuthoba kwaye ziya kukhanya kakuhle.
  3. I-decoction ye-dandelion iya kunceda unwele olomileyo lumile. Iipunipo ezintathu ze-dandelion ezihlambulukileyo, ezihlambulukileyo zihlanjwe kunye neyitha yamanzi abilayo. Khupha uze uvumele ukuba ufeze imizuzu engama-40. Xa iphosa, ungasusa iincwele zakho. Kulungile ngokukhethekileyo ukuba loo ndlela ihlanjululwe inwele, inobuthakathaka, eyomileyo, eyonakalisiweyo, eyabhubhayo neyohlula.
  4. Hlanza iinwele ngeglycerin. Ukwenza oku, thatha i-spoonful ye-glycerin yamachiza rhoqo kwaye udibanise ilitha lamanzi ashisayo. Takimokolaskivatelem unako ukunyusa iinwele.

Izinwele zakhanya!

  1. Iintsholongwane ze-Birch ayiyikukhanya kuphela kwizinwele, kodwa ziyabomeleza. Ukuze uzilungiselele isixhobo esinjalo, uya kufuna amaqabunga ama-birch (2 lollies) kunye neglasi yamanzi abilayo. Ukugxininisa imizuzu engamashumi amabini, uze upholile kwaye unqabile. Gcoba iinwele ngeli cilisi kathathu ngeveki emva kokuhlamba.
  2. I-apilisi e-apilisi ebilisiwe iya kunika iinwele zibe ziluhlaza kwaye zibe zimnyama, kwaye konke oku kubulela ukuba ziqukethe i-wax yemvelo. Ukuze ufezekise umphumo omhle, kufuneka uhlanjule iinwele zakho emva kokuhlamba. Ukuba kunenani elaneleyo okanye utyeshe, ungasebenzisa iviniga ye-apilite ye-apilisi-ipuniki yeviniki yokutshala kwi-litrevody.
  3. Ngeenwele ezimnyama, i-decoction yekhofi ifanelekile. Ikhofu yehlabathi ye-Trilozhki yokuphuza i-half-litre yamanzi abilayo. Makupholise ngaphantsi. Saharni nayiphi na imeko ukuba ungayifaki. Emva kokuhlamba, hlambulula iinwele ngale mveliso.
  4. Indlela endala yokunika iinwele ukukhanya kunye nokunciphisa i juisi. Ireyitha yamanzi abilisiwe yongeza ijusi elisezantsi.
  5. Ngeenwele ezimnyama, i-decoction ye-sage iya kusebenza.
  6. Ukwenza iinwele zakho zikhule kwaye zikhanyise ziya kunceda i-burdock (burdock). Iinjongo kunye namaqabunga azoba phantsi, abilisiwe kwaye mayeke i-half half hour. Ngoko u-decoction uhlambe izinwele zakho emva kokuhlamba ezintlanu ukuya kwishumi.
  7. Unokwenza izinwele zikhanyise kunye nebhasi yehla. Thatha ibhotile yobhiya obukhanyayo, uthele kwisitya kwaye ulinde ukuba i-foam ihlale. Emva kokuhlamba, gubha kwizinwele ezihlambulukileyo kwaye ungagcini, iphunga aliyi kuhlala ixesha elide, kwaye iinwele ziya kuba ziqine kwaye zibulele ngenxa yeprotheni kunye noshukela equlethwe kulolu siselo.
  8. Ukunika iinwele zikhanyise kunye nokunyaniseka kuya kunceda i-recipe enjalo: iipuni ezine ze-ash ash ashitshiweyo zityhala ii-0.5 ilitha zamanzi kwaye ubilise malunga nemizuzu emihlanu.
  9. Thatha iigrama zamagqabi ama-nettle kunye namaqabunga e-ash ash, wongeza ii-1.5 ilitha zamanzi abandayo kwaye ungeze isiqingatha semon, uzisa emathunjini uze unikezele kubhedi lwamanzi. Emva kokupholisa, gcoba uze ususe iinwele.

Ngoku, ngokuqinisekileyo, uqikelele ukuba luhlobo luni lokuhlambulula kakhulu. Yenza izinwele zakho zithobe, zicwebe kwaye zibe ziluhlaza.