Masks ngobuso nobusi

Iipropati zokuphilisa zobusi ziyaziwa ixesha elide. Inceda ngokupheleleyo ngokubandayo kunye nezifo ezininzi. Kwakhona, ubusi bahlala besetyenziselwa iimveliso ezahlukileyo. Ukujongana nemaski ngobumnandi ngokunyamekela ulusu: buyisela itoni yakhe, umbala ophilileyo kwaye ususe imibimbi.

Masks ngobusi

Maskidlja isikhumba esomileyo ebusweni

1. Thatha amathisipuni amabini ngobusi obufudumele kunye nobisi, i-tablespoon eyodwa ye-cottage cheese. Inyosi itshaba ngekotishi yetshizi uze ungeze khona ubisi. Faka isicelo umxube ebusweni bakho imizuzu engamashumi amabini. Emva koko susa imaski nge disc disc. Esi sikhwama sikhulu kwesikhumba esiqhelekileyo kunye kunye, kodwa endaweni yobisi kufuneka usebenzise i-yogurt, kwaye kufuneka udibanise amaconsi amancinci.
2. Thatha iipunipoli ezimbini ze-oatmeal, uthele ubisi olufudumele kwaye ungeze i-spoonful enkulu yobusi. Hlanganisa yonke into kwaye usebenzise ebusweni. Kubalulekile ukugcina imaski ngemizuzu elishumi, uze uyisuse phantsi kwamanzi afudumele.
3. Thatha i-spoonful enkulu yobusi kunye neglasi yobisi. Ubusi buchithwa ngobisi kwaye usula isisombululo esipheleleyo endaweni yokuhlamba ubuso.
4. Thatha isipuni sesosi, isisipuni se-glycerin kunye ne-yolki yeqanda. Zonke izithako zixutywe ngokufanelekileyo kwaye zisetyenziswe ebusweni ngokunyakaza kwamanzi. Gcina imaski imizuzu emihlanu ukuya kweyesixhenxe, susela ngaphantsi kwamanzi afudumeleyo. Endaweni yeglycerin, ungasebenzisa ubisi okanye nayiphina ioli.
5. Thatha iipunipoli ezimbini zobusi, 50 ml yobisi (ukufudumala), umpopu omnyama omnyama kunye nepunipoon yomnquma okanye ioli yesardadi. Hlanganisa zonke iifom ze-gruel. I-gruel eyiphumela isetyenziselwa ebusweni kunye nobunzima obunzima kwaye ubambe imizuzu engamashumi amabini. Emva koko, hlamba ngamanzi afudumele.
   

Iimaski zesikhumba sobuso beoli

1. Thatha iipunipoli ezimbini ze-tea eluhlaza kunye neepunipoyi ezimbini zejisi lemon. Hlanganisa yonke into nge-teaspoon yobusi. Umxube obangelwayo usetyenziswa ebusweni imizuzu elishumi elinesihlanu, emva koko, uhlambe ngamanzi abandayo.
2. Isiqingatha sesipuni se-honeycomb elixutywe kunye neqanda elinye kunye neepunipoli ezimbini ze-cottage cheese. Ubunzima obangelwayo bubhekiswa ebusweni kwimini engamashumi amabini. Emva koko supha nge-sub-tepid amanzi uze uhlanza ngokukhawuleza phantsi kobushushu. Le maski isondeza kakuhle isikhumba kwaye iyanciphise iiperesi.
3. Thatha isipuni sesosi, ijusi elincinane lemon kunye nezipuni ezimbini zamagqabi amaqabunga amnyama. Hlanganisa yonke into kwaye usebenzise ukujongana ngokucokisekileyo. Imaski kufuneka igcinwe imizuzu elishumi, emva koko ihlanjwe phantsi kwamanzi abandayo.
4. Hlanganisa ezimbini iipunipoyi ze-yogurt ngesiqingatha sepunipoon yobusi. Umxube obangelwayo usetyenziswa ebusweni imizuzu elishumi elinesihlanu. Hlanganisa umsiki phantsi kwamanzi apholileyo.
5. Hlanganisa isipuni se-wheat bran kunye nobusi kunye ne-yogurt kude kube ngumbuso wama-mushy. Umaski ubeka ubungqingili ebusweni bakho ngemizuzu elishumi elinesihlanu okanye emashumi amabini. Geza phantsi kwamanzi apholileyo.
6. Thatha amathisipuni amabini obusika omanzi, i-tablespoon ye-oatmeal, amanzi amancinci kunye neetaspuni ezimbini zejisi lemon. Hlanganisa yonke into ngokugqibeleleyo kwaye usebenzise isiski ebusweni nasentanyeni. Emva kwemizuzu elishumi, hlamba phantsi kwamanzi abandayo.
7. Hlanganisa amathisipuni amabini ngobusi kunye nesinye isipuni seepatata ezigayiweyo kunye nesincinci samanzi ahlambulukileyo. Ngenxa yoko, kufuneka ufumane i-gruel yamanzi. Faka isicelo kwisixube somphumo esilinganisweni kwaye emva kwemizuzu embalwa, uhlambe umask phantsi kwamanzi apholileyo.
   

Masks kwi-acne

1. Thatha amathisipuni amabini ngobusi, iiglasi zamanzi abilisiwe kunye neepuniwe ezintathu zekhukhamba. Ikhukhamba i-mask ibisiza ukupheka kwamanzi abilayo. Emva koko wunzima kwaye ungeze ubusi. Gxuma kwaye usebenzise isisombululo ukusasaza ubuso. Emva kwemizuzu engamashumi amabini, hlamba ngamanzi abandayo.
2. Iipunipodi ezimbini zobusi obuxutywe kunye neepunipoli ezimbini zobisi olufudumeleyo, faka amanzi amnandi, i-yogon yogurt entsha kunye nejusi ye-lemon yonke. Faka isicelo sokubeka uluhlu lokuqala ebusweni uze ulinde de lide. Emva koko, sebenzisa ugcino lwesibini kwaye njalo ude usebenzise umxube wonke. Emva kwemizuzu elishumi, hlamba imaski ngamanzi aphantsi kwamanzi. Le maski kufuneka yenziwe kabini ngeveki.
3. Thatha iitapuni ezintlanu ze-sinamoni nobusi. Hlanganisa izithako ezimbini kwi-pre-paste. Faka isicelo umxube ebusweni bakho okanye iingxaki. Imaski kufuneka ishiywe ubusuku bonke, kwaye kusasa kusasa ngaphantsi kwamanzi afudumele. Ukufumana umphumo omuhle, loo maski kufuneka yenziwe rhoqo.
4. Hlanganisa isipuni se-aloe juice kunye ne-spoonful honey. Makhele imitha engamashumi amabini. Emva koko faka imaski ebusweni bakho imizuzu elishumi elinesihlanu uze uhlanza phantsi kwamanzi afudumele.
5. Hlanganisa ubusi kunye neoli yeheyi. Faka isicelo somxube obangela ubuso bakho imizuzu embalwa uze uhlambe phantsi kwamanzi afudumele. Kufuneka usebenzise le maski rhoqo. Nangona kunjalo, le maski ayikhuthazwa ukukhulelwa.
   

Ukuthobisa zonke iintlobo zesikhumba

1. Thatha isipuni esisodwa seentyantyambo ezomileyo ze-chamomile, umdala, u-linden uthele eglasini yamanzi abilayo. Iifom zongeza umgubo womgubo kunye nesiqingatha se-spoonful of honey. Emva koko, xuba umxube kunye nobunzima obunemizuzu engamashumi amabini, uze uhlambulule kuqala ngamanzi afudumele, ubanda.
2. Hlanganisa i-teaspoon yobusi kunye nomgubo wengqolowa kunye neprotheni ephucukileyo. Ufanele ufumane ingulube. Faka isicelo semaski ngemizuzu elishumi ebusweni, uze usihluthise ngamanzi apholileyo. Le maski inefuthe lokunciphisa. Ukongezelela, ihlambulula kakuhle kwaye idle isikhumba.
3. Hlanganisa amathisipuni amabini weenyosi kunye ne-banana pulp kunye ne-bhotile epholileyo. Gcoba izixhobo zamanzi kunye neziqhamo ze-pulp uze usebenzise ebusweni imizuzu elishumi. Emva koko, hlamba i-mask ngamanzi afudumele. I-pulp yebhanana ingathatyathwa yinyama ye-kiwi, i-orange, i-apula okanye nayiphi na isithelo esiqhamo.
4. Bhaka i-anyanisi ehovini, yiphinde uyixube. Emva koko faka i-spoonful encane yobusi kunye nobisi oluncinane kwi-anyanisi. Umxube obangelwayo usetyenziswa ebusweni imizuzu emihlanu ukuya kweyishumi, uze uhlambulule kakuhle ngamanzi afudumele. Le recipe ibhetele ngokufanelekileyo uhlobo lwesikhumba oludibeneyo.
5. Ukulungiselela le masksi uya kuyimfuneko: i-yolk yolanga, enye ipoyiji yezinyosi, amaconsi ambalwa ejisi lemon, i-teaspoon enye yeoli yeoli okanye enye ioli. Hlanganisa zonke izithako ngokugqibeleleyo kude kube nobunzima obufanayo kunye nokusebenza ebusweni malunga nesiqingatha seyure. Emva kokuba ixesha lidlulileyo, hlamba umququ ngamanzi afudumele, uze usule ubuso ngobuncwane beqhwa. Susa umswakama obuninzi ngetayilesi. Emva koko, sasaza ubuso ngobuncwane obunomsoco. Le nkqubo kufuneka yenziwe ngobusuku.
   

Ukusetyenziswa rhoqo kwesi sigqubuthelo isikhumba sakho siya kuvuselela, iifostile kunye nobomvu buya kubonakala.

Qaphela: oomthi ngumkhiqizo onokubangela ukuba umonakalo ongenayo. Ngoko ke, ngaphambi kokuba wenze ubuso obunjani, qiniseka ukuba awunayo i-allergies. Kule nto, faka ubusi ngesikhumba sakho ulinde isigqibo seyure. Ukuba eli xesha alibonakali libomvu okanye libetha, ngoko unokwenza imaski. Kwakhona iimveliso eziqhekezayo i-alo, i-sinamoni kunye ne-chamomile. Ngoko ke, kufuneka uqaphele xa usebenzisa.

Ukusebenzisa iimaski, kukulungele ukusebenzisa ubusi ococekileyo, apho kungekho pollen yamathambo ezinambuzane ezifileyo, ezinokubangela ukunyamezela.

Ngaphambi kokuba usebenzise iiski, hlambulula ulusu ngeendlela ezikhethekileyo: iitoniki, i-lotions okanye i-scrubs. Emva kweemaski, ungasebenzisi isepha, njengoko idibene kakhulu. Kukulungele ukusebenzisa isicelo sokhenkcela okanye ukondla ebusweni bakho.