Patties nge cranberries

Ngoko, masihambe. Ukuqala, xuba inhlama kubisi obushushu, iswekile, imvubelo kunye ne-2 tbsp. Izithako: Imiyalelo

Ngoko, masihambe. Ukuqala, hlabanisa inhlama ebusweni obushushu, iswekile, imvubelo kunye neepunipoli ezi-2. umgubo. Ukutshatyalaliswa kwenkunkuma kufana nokufana nocyulo omuncu. Ukumboza inhlama ngefilimu, yishiye kwindawo efudumeleyo imizuzu engama-15-20, de ibe ihlanganiswe ngophawu olunjalo. Kwisitya esikhulu, apho sixolela yonke inhlama, amaqanda atshaywayo axutywe kunye neoli yezityalo, ityuwa kunye noshukela. Hlanganisa ingilazi yobisi olufudumeleyo, iziqholo ezilungiselelwe kuthi (ukusuka kwindawo yokuqala) kunye nomxube weqanda neoli. Ngomxube obangelwayo sizalisa umgubo. Gcoba kakuhle ngepuni. Intlama kaMesem, senza i-bun. Inhlama kufuneka iphendule, ihambelane. Ungabi novila ukuxoka - kungcono uxoke, ucoceke ngakumbi ii-pie ziza kubakho :) Faka i-bun yethu kwifom enkulu, ugcobe ngeoli yezolimo. Gubungela ngefilimu okanye ithawula, faka kwindawo efudumele kwaye ushiye iyure nesiqingatha. Inhlama kufuneka ikhulise umthamo phantse kabini. Emva kolu xesha, kuyimfuneko ukuphinda uxoke inhlama kwaye uyishiye enye isigamu seyure okanye kunjalo kwindawo efudumeleyo. Okwangoku, siza kujongana nokuzaliswa - sixuba ama-cranberries kunye nama-200 amagremu eswekile. Hlanganisa amajikijolo kunye noshukela, ucinezele ngokukhawuleza ngesipuni, ukuze igalelo elincinane libiwe. Yongeza isitashi kumxube, xuba-kwaye ukuzaliswa kulungile. Inhlama yethu ibonakala ngathi ngoku. Eyona nto, ngoku kuyona nto inomdla - senza ii-pie. Ukucaca, jonga imifanekiso. Izandla zokugcoba ngokugcoba ngeoli. Ngezandla zakho, qhekeza intlama encinci, ngezandla zakho, uxolele le ngcewa kwikhekhe. Sifaka phakathi kwekhekhe eliplatiweyo i-teaspoon ye-stuffing, salyplyaem i-pie. Inhlama ithambile kakhulu, ngoko kukuvuyisa ukwenza loo pie. Ukusabalalisa i-patties kwi-tray yokugayiwa ngokugqithisileyo kunye nomthungo phantsi. Lubricate patties ngeqanda elibethiwe. Sinika iipeyi ukuma imizuzu eyi-10-15, uze ubeke kwihovini uze ubhake imizuzu eyi-15 kwii-180 degrees. Ama-pie alungiselelweyo angagcitywa nge-bhotela, agubungele ithawula ngemizuzu eyi-10, emva koko iipayipi kunye ne-cowberry iza kulungele ngokupheleleyo ukusetyenziswa. Bon appetit! :)

IiNkonzo: 10-12