I-pie ne-cowberry

Ukuze wenze inhlama, kufuneka ugaye ibhotela ngeswekile, uze udibanise amaqanda kunye n Izithako:

• Cowberry - 200 iigremu
• Ibhotela okanye iargargarini - i-Grams ayi-100
• I-Sugar - 250-300 Grams
• Amaqanda - iziqwenga ezimbini
• Uhlaza - 300-350 igramu
• I-Baking Powder - 1 ithisipuni (okanye i-0.5 tsp i-soda slaked)
• Ukhilimu omuncu 15-20% - 200 amagremu

Imiyalelo

Ukuze ulungise intlama, kufuneka ugale ibhotela ngeswekile, uze udibanise amaqanda uze udibanise. Emva koko faka i-powder yokubhaka kunye nomgubo uze uxoke inhlama. Yenza i-greing yokugaya uze uyibeke inhlama kuyo, apho ukwenza iingubo. Amajikijolo ahlanjululwa kwaye avumele amanzi aphephe, aze afake inhlama aze afake ndawonye ndawonye ehovini, apho ibhakabhile malunga nemizuzu engama-40. Okwangoku, kufuneka wenze ukhilimu. Ukwenza oku, ukhilimu omuncu kufuneka utyatywe ngoshukela, uze uthele ikhekhe elitshisayo kunye nekhemisi uze ume iiyure ezingama-3.

IiNkonzo: 8-10