Roach kwi foil

Sithatha intlanzi enye. Uhlambe ngokupheleleyo, usebenzise umthambo kwaye utyhobole ityuwa kunye neziqholo. Izithako :

• Roach - 1 piece
• Iipatato - iingcezu ezine
• Ukuqubuda - i-1 piece
• I-Lemon - 2 Iinqununu
• Ioli yeoliva - 1 st. i-spoonful
• Iityuwa, ipepper, iziqholo - - Ukunambitha
• Zeden Fresh - - Ukunambitha

Imiyalelo

Sithatha intlanzi enye. Uhlambe ngokupheleleyo, usebenzise umthambo kwaye utyhobole ityuwa kunye neziqholo. Sifaka amazambane, sinqumle emasongeni kwaye ungeze isiqingatha sawo ukuba siphume. Sifaka iintlanzi kwiifatata, ezifakwe i-anyanisi kunye ne-lemon. Ngaphezulu ubeke esinye isalathisi sezambatho. Gcoba ioli yeoli kwaye ufefe ngejisi lemon. Ukugubungela ngokugqithiseleyo kwaye uyithumele ukubhaka ehovini imizuzu engama-30. Emva koko sibonakalisa i-foil kwaye sibhaka intlanzi malunga neminye imizuzu eyi-10, ukwenzela ukuba ithole umbala okhangayo. Sibeka intlanzi kwisitya kwaye siyihobise ngamacu. Bon appetit!

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