Berry salsa I-Strawberry season. Awukwazi ukupheka isicoco se-berry esimnandi - i-salsa sauce! Inokuthiwa yi-sauce, kwaye unako isaladi. Yiyo le sauce ehlobisa itheyibhile yokutya. Iyona nkalo ephambili ekulungiseleleni i-sauce idibanisa lamagalebhisi kunye nokusika kakuhle kwezithako. Lungisa i-salsa ngokukhawuleza kwaye wuleza wakhonza. I-Berry salsa iyanandi kwaye iyancwina. I-sauce idibanisa ngokufanelekileyo i-strawberries ene-tomato kunye nokugqoka okumnandi. Yikhonze ngokukhethekileyo. Xa sisondla sisebenzisa iiglasi, izibhamu, iiglasi.
Izithako:- Utamatisi 8 iipcs.
- Strawberry 500 g
- Ijisi le-lemon 50 ml
- Coriander omile 1 tsp.
- I-Pepper enomsindo 3 iimpumelelo.
- I-Cilantro i-fresh sprigs e-5
- Ulwandle lweTyuwa 2 g
- Ioli yeoliva 2 tbsp. l.
- Inyathelo 1 Ukulungiselela i-salsa sauce kwi-berries, kufuneka uthathe i-strawberries kunye ne-tomate uhlobo lwe "ukhilimu". Ukuze i-refueling ithathe ijusi ye-1 lemon, i-coriander, i-coriander kunye ne-pepper ecocekileyo kwimbewu, i-salt sea, ioli yeoli.
- Inyathelo 2 Okokuqala, silungiselela isiteshini segesi. Gweba i-pepper e-sweet pepper kunye ne-coriander kunye nolwandle ityuwa kumdaka. Ncoma kakhulu i-coriander entsha. Finyisa ijusi kwi-lemon. Lungisa ioli yeoli.
- Inyathelo 3 Izithako ezilungiselelwe zokugqoka - iziqholo kunye notyuwa kunye nemifino yemifino, uthele iJusi kunye neoli yeoli. Phinda udibanise yonke into. Ukugqoka kukulungele.
- Isinyathelo 4 Geza iitato. Yenza amanqatha kwiitato, udibanise ngamanzi abilayo imizuzwana engama-30-40, ngoko-ke emanzini abandayo ngeqhwa, i-peel.
- Isinyathelo 5. Gweba imbewu, uthathe iikhabhi ezincinci.
- Isinyathelo 6 Geza ii-strawberries. Yomeke kwiphilisi yephepha. Susa amajikijolo avela kwinqanawa. Sika kwiikerubhi ezincinci.
- Inyathelo 7 Hlanganisa i-strawberry etyusiwe. Hlanganisa ngobumnene.
- Isinyathelo 8 Yongeza ukugqoka kwi-sauce. Hlanganisa ngobumnene.
- Inyathelo 9 Ilungele isilu sauce esivela kwiijikijolo ukuya kutafile kwidlo lesidlo okanye isidlo sakusihlwa ngendlela yesaladi, kwiiglasi ezidibeneyo, kwiiglasi ezikhethiweyo.