Ubusi - eyona mveliso yonyango ebalulekileyo

Inyoko yendalo, isondlo, imveliso yokutya eqokelelwa kwaye iqhutywe yizinyosi ezisuka kwiitrotta zityalo. Njengomthetho, iinyosi ziqokelela i-nectar kungekhona kwisityalo esinye, kodwa zivela kwiqela. Lo busuku bubizwa ngokuba yi-floral. Ukuba iinyosi zisebenza kwisityalo esisodwa, ke lobu busuku bubizwa ngokuba, ngokulandelanayo, i-lime, i-buckwheat, i-clover, i-clover, i-acacia.

Kwenzeka ukuba abanye abafuyi bezinyosi badla iinyosi zabo ngeeshukela zerhasi. Kule meko, asikwazi ukuthetha ngendalo yobusi. Ixabiso lobusi ngokulinganisela kwegolide licebile kakhulu kwi-chemical composition (fructose, sucrose, i-biologically active substances, iivithamini, i-macro-microelements, i-enzymes ehlukahlukeneyo). Ukongezelela, ukubunjwa kobubomi kukufuphi kakhulu kwiplasma yegazi. Ngenxa yoko, ixutywe kakuhle ngumzimba.
Inyosi - eyona mveliso yonyango ebaluleke kakhulu - inezintlu ezinamandla ezinxamnye ne-antibacterial kunye ne-bactericidal, kwaye ke ngoko kwakudala kusetyenziselwa nokuba kugcinwe inyama (eboshwe ngunqama wenyama kwi-honey kunye nokufakela emthini ongezantsi). Ngendlela, esekelwe kule propati, unokujonga ubungakanani busi. Ukwenza oku, galela kwisiqhekeza esincinci kwaye ubeke inqanawa yenyama kuyo. Ukuba emva kweentsuku ezimbalwa isampuli yokuvavanya ayipheli, ngoko unobomi bendalo.
Akusiyo imfihlo yokuba ubusi buphilile. Umntu owusebenzisa rhoqo ngokutya unika umzimba wakhe inkonzo ebalulekileyo. Oku kwaziwa kwixesha elide. Ngaloo nto ubusi baqala ukusetyenziswa kuphela ngokutya, kodwa basebenzise njengendlela yokulungisa. Ukutya kwesigulane bekuhlala kufaka izitya zobusi. Oku kwabangela ukuba abuyele ngokukhawuleza. Kwimali yonyango lomntu, kukho ezininzi iindlela zokupheka ezinceda ngezifo ezahlukeneyo. Inyosi isetyenziswe njengendlela yokubuyisela, itekisi, isilungiso sokubuyisela.
Ukuba umntu ohlala kwintsapho ebanjwe kubanda, musa ukukhawuleza ukuvula iteksi yoncedo lokuqala kwaye ufumane unyango ngaphandle kwalo. Kungcono ukufuna uncedo kubusi. Nika isiguli ngobisi olufudumeleyo. Inxalenye yile: enye yepunipoyi yobusi nge 100 gram yobisi. Ukuhlushwa ngogonyamelo olunobundlobongela? Akukho ngxaki - oomama uya kunceda. Ngenxa yoko, ngaphambi kokulala, thabatha ijusi ye-lemon ngokudibanisa nobusi. Okanye ngamanani alinganayo thabatha ubusi, ibhotela kunye ne-vodka imizuzu embalwa kwindawo yokuhlambela amanzi, de kube yinto efanayo. Thatha isipuni kathathu ngosuku. Kukho enye iresiphi yokukhwehlela: uthathe umsila omnyama, unqume phakathi (ngesimo sesitya) kwaye ubeke iipilati eziyi-2-3 zobusi. Kwiiyure ezimbalwa i-radish iya kugcwala ijusi. Sebenzisa le jusi ngobusi ngefuniji 3 ngamaxesha. Yaye khumbula ukuba kungcono ukugcina i-radish ebumnyameni kwaye ubuyekeze imiphetho nganye iintsuku ezimbini ukuba kulungele ukuhlenga ijusi. Ita kunye nobusi kunye ne-lemon kulungile kakhulu njengokuthintela ngexesha leengcinezelo zezifo zentsholongwane. Khawukhumbule - ungalokothi ubeke uju ngamanzi abilayo kuyo, ilahlekelwa yimpahla yayo yokuphilisa. Itafu kufuneka ifudumele.

Ngokuhlala usebenzisa ubusi, umsebenzi weentliziyo zentliziyo ziphucula (izitya zengqungquthela ziyancipha, ezintle zonyango lwe-coronary heart disease), ukubunjwa kwegazi kuqhelekileyo, i-hemoglobin yanda.

Uju lunefuthe elizuzayo kwinkqubo yokutya. Unceda ukulahla ukuqothulwa. Unciphisa imeko kunye ne-gastritis kunye nesilonda se-peptic. Kuhle kakhulu ukuba udle i-spoonful ye-honey kwaye uphuze amanzi atshisayo emva kwesidlo esinomdla. Ubusi buza kunceda ukutya kukugaya ngokukhawuleza kwaye kususe ukuvakalelwa esiswini.

Abantu abaphethwe yintlungu baya kuzuza kwi-honey. I-teaspoon yobusi kunye nobisi olufudumele ngokukhawuleza ukuthumela kwiingalo zikaMorpheus.

Ngenxa yobuninzi beprotheni, ubusi buya kuba luncedo kubantu abaphethwe zizifo zengqondo. Banokuyincoma ukuyisebenzisa ngejisi lemon kunye nokunyuswa kwamaqabunga e-rose.

Iindaba ezilungileyo kwihafu yesibini. Ubusi luyimveliso emangalisayo yezonyango ekhusela ngokupheleleyo isikhumba emanzini kwaye inokunceda ukuba ilahleke. Sebenzisa isichengisi esilungileyo, uyongeze kwisikhilimu omuncu okanye i-yolk yolanga. Faka isicelo salo mxube ebusweni, kwaye ulusu luya kugcina u-elasticity kunye nokubonakala kamsinya ixesha elide. Ubumnandi obuhle kakhulu lunceda kwi-weathering yomlomo. Beka ubusi emlonyeni wakho uze ubambe iyure, kwaye uza kubona indlela imilomo yakho ibe yindoda ethambileyo. Yenza imaski yesandla esihle. Hlanganisa ipoyiji ye-1 yobusi, i-2 tablespoons yeoli yeoli kunye ne-yolki ye-yolk kunye nokuhamba kwezandla ezandleni zakho. Gquba izandla zakho ngokubamba ukutya uze ubambe imizuzu engama-20-30. Emva koko susela ngamanzi afudumeleyo. Ngokukodwa okufana nokwakheka kweemaski ezondlayo kusebenza kwizinwele, ngesigxina seyure kwaye ufake iipokethi ye-polyethylene. Emva koko susela ngamanzi afudumele kunye ne-shampoo. Yaye iinwele zakho ziya kuhlala zipholile kwaye ziluhlaza.

Ekugqibeleni ndifuna ukukunika isiluleko esisodwa: thengani ubusi kuphela kubavuni bezinyosi. Kuyinto enqwenelekayo ukuba ubazi kakuhle. Inketho efanelekileyo, eqinisweni, iya kuba ukufumaneka kwemifuno yakho kunye neenyosi, kodwa akusiwo wonke umntu onako ukufumana. Yaye uzame ukuthenga ubusi kwiindawo zokuthengisa - kukho ithuba elikhulu lokuba awuzukufumana imveliso yemvelo.