Ukucima ukucheba: iimpawu.
- Intloko, isisongela;
- Iimeko eziqhelekileyo ezibangelwa utyhefu lomzimba ngeemveliso zemizimba;
- Ukunyuka kolwimi;
- Kukho ukuvuvukala, uxinzelelo lwegazi oluphezulu, ukuxinwa, ukulahleka kwengqondo, isifo sohudo.
Xa isigulane singenalo ithuba lokuzimela ngokuzimeleyo, i-bladder isolula kwaye oku kubangelwa intlungu esiswini. Oku kungakhokelela ekuphukeni kwemisebenzi yentliziyo, imiphunga, amathumbu kunye nezinye izitho.
Ukugcinwa kwee-Urinary: njani ukukhulula umsila kunye nokuvelisa ukucoca okuzimeleyo?
Nika isiguli samanzi abandayo, kwaye ubeke ibhotile yamanzi emfudumeni kwindawo ehamba kuyo. Umphumo omhle unokuveliswa ngomsindo wamanzi asebenzayo: yenzele, umzekelo, nge-jet yamanzi ewela kumbhobho wamanzi. Faka i-enema encinci yokucoca, sebenzisa ikhandlela nge-belladonna. Ukuba ezi nkqubo zihluleka ukuvelisa iziphumo ezifunwayo, isigulane kufuneka sithathwe esibhedlele apho uya kuncedwa kwaye athathwe ngekathetha.
Ukungabikho kokuvuthwa kubantu asebekhulile kungabangela ubuthathaka bemisipha yesikhumba. Kwiimeko ezinjalo, ezi nkqubo zilandelayo zicetyiswa: gxobhoza ishidi ngamanzi afudumeleyo, uphume, udibanise kwiindawo eziliqela kunye nendawo phantsi kwesigulana. Shiya imizuzu engama-45, uze uhlambulule kwaye ubeke enye inkomfa kwisisu, ubambe malunga neyure. Le nkqubo kufuneka iphindwe kabini ngosuku, ukuba emva kwexesha i-intanethi yakho iya kuphucula, unokuzikhawulela kanye ngosuku. Ukulawulwa komlomo, enye inkompo yokufudumala okufudumalayo yokutya i-horsetail okanye ukunyuswa kwempembelelo kwi-rootberry ye-elderberry isinconywa.
Abantu abaselula abasempilo banokubandezeleka ngenxa yokulibaziseka kumchamo. Inokuvela ngenxa yokunqanda ixesha elide le mfuneko yokutyelela indlu yangasese. Kwiimeko ezinje, ibhedi yokufudumala kunye ne-chamomile infusion, isilwane sokunkcenkceshela kunye nomthamo weeglasi ezihlanu, kunye ne-poultices kwisisu esisezantsi singenza umphumo omhle. Ku luncedo ukusela kakhulu, ingakumbi itiye le-sweatshop kwi-lime-colorful, mint, chamomile.
Unyango ngokusetyenziswa kwezonyango.
- I-Decoction isekelwe kwingcambu ye-doe kunye nesiqalo se-horsetail field.
Isetshenziswe kwiimeko apho izintso zingasebenzi ngokwaneleyo. Ukulungiselela: Hlanganisa izithako kwisilinganiselo se-1: 1. Yongeza i-1 indebe yamanzi uze ubeke umlilo ocothayo, ubilise imizuzu elishumi, uze uvumele umhluzi ukupholisa. I-Decoction ithathwa ngomlomo kwisixa semiglasi emithathu emini.
- Umhluzi ovela kumagqabi omdala waseSiberia.
Yilungiselele ngale ndlela ilandelayo: uthathe isipuni se-1 semveliso eluhlaza, engeza 1 indebe yamanzi abilayo, ubeke umlilo ophantsi uze ubilise imizuzu emine ukuya kwemihlanu. Kratya uze uhluthe umhluzi. Thatha kathathu ngosuku nge-1 tbsp. l.
- Umhluzi ovela kwi-elderberry bark.
I-diuretic eqinile kakhulu, leyo ngexesha elifanayo ayichaphazeli umsebenzi wentliziyo kunye noxinzelelo. Ukulungiselela: Thatha ikhekhe ye-elderberry ephosiweyo, engeza 1 indebe yamanzi abilayo, indawo yokutshisa kwindawo yokuhlambela amanzi, uze udibanise iiyure ezimbini neyesigamu. Umhluzi uthathwa phakathi kwelanga kunye nexesha eliphakathi kweeyure ezingama-2 enye yepunipoon. Unyango luyekile xa umchamo uphinde ulula, kwaye izintso zihlambulukile.
- Ukuxhamla ngokusekelwe kwimifuno ye-birch kunye nembewu ye-dill.
Indlela yokulungiselela: ukuqokelela ama-birch buds (sticky, ne-resin). Thulula kwi-½ i-teaspoon imbewu yefennel. Emva koko udibanise ne-½ i-teaspoon birch buds, engeza 1 inkomishi yamanzi abilayo, gxiba umlilo ocothayo uze upheke iyure nesiqingatha. Emva koko umxube umhluzi uze ungene ngaphakathi kwisixa seglasi 1 ngosuku. Phuza umhluzi kwi-sips encinci, nganye ihafu yure.
- Ukunqumla amaqabunga e-cloudberry.
Ukulungiselela: thabatha i-1 tbsp. l. i-raw, yongeza i-1 indebe ibilise amanzi kwaye ushiye ukunika isithuba seyure. Gxininisa ukumnika kwaye uyifake ngaphakathi kwikhobe yansuku zonke. I-Berry cloudberries nayo inika umphumo wesisu.
- I-Tincture isekelwe kwiinqumlo.
Indlela yokulungiselela: gcwalisa ibhotile ngeenyawo ukuya kwisiqingatha, uze ufike phezulu kunye ne-vodka okanye utywala. Shiya iintsuku ezingama-4-6 zokukhutshwa. Xa i-tincture ithola umbala ombala obomvu, ilungele ukusetshenziswa. Thatha i-tincture nsuku zonke, kabini ngosuku, wongeza ii-2-3 ezintshontsho kwi-1 tbsp. l. amanzi.
- Iibrore zomjunipha.
Faka isicelo sesibini kwifom eluhlaza, nangendlela ye-decoction. Nangona kunjalo, kufuneka kukhunjulwe ukuba le remedy ingasetyenziselwa kuphela ukungabikho kwesifo seengtso.
- I-Decoction isekelwe kwiingcambu kunye nee-rhizomes zonyango olunegazi.
Esi sixhobo sinconywa ukugcinwa kwamanzi kunye nokutshatyalaliswa. Iziyobisi ngenxa yokukhupha izidakamizwa zichazwe ngokukhulelwa. Ukulungiselela: thabatha i-1 tbsp. l. Imveliso eluhlaza, yongeza 1 indebe yamanzi abilayo kwaye ubeke isigxina seyure ngomlilo ocothayo. Emva koko ushiye ukunika iiyure ezimbini. Nciphisa umhluzi uze uthathe ukungena kwe-1 tbsp. l. ngaphambi kokutya ezine okanye amahlanu ngamaxesha.
- Ukuxhamla ngokusekelwe kwimifuno yase chicory vulgaris.
Eli phephelo lisetyenziselwa ukuvuvukala kwesantya kunye nokulibaziseka ekuhambeni. Indlela yokulungiselela: thatha i-1 teaspoon yempahla eluhlaza yemifino, yongeza 1 indebe yamanzi abilayo kwaye ushiye ukuhambisa. Yongeza ishukela encinci, uphuze ukutya ezimbini ngaphambi kokutya.
- Ijusi kunye nokuxhamla kwi-root of celery.
Indlela yokulungiselela: thabatha izimpande zelentyroli esitsha, i-grate okanye ugaye kwi-grinder yenyama. Finyisa ijusi uze uthathe i-1-2 tsp. isiqingatha seyure ngaphambi kokutya kathathu ngosuku. Ijusi ye-celery inefuthe elinamandla kakhulu. Ungasebenzisa kwakhona ukumnika okusekelwe kwizimpande zeliselri. Ukwenza oku, ngokukhawuleza ucobe izimpande zelumetyhini esitsha kunye nokuzinzela iiyure ezingama-2 kumanzi abandayo.
- Ukuxutywa kweparsley yitshiza esekelwe kubisi.
Ukulungiselela: uthathe i-80 g yemifuno ka-parsley, uhlambe kwaye ugaye. Beka imifino ehluthiweyo epanini kwaye ungeze ubisi, ukuze ihlanganise iparsley. Beka ehhavini okanye kwi-oven kwiqondo lokushisa eliphantsi kwaye ubushushu ubisi, kodwa qinisekisa ukuba apheki. Gxininisa kwaye uthathe ngaphakathi kwepunipoons 1-2. l. nganye iyure. Zonke i-infusion ephekiweyo kufuneka isetyenziswe ngosuku olulodwa.