- Iikaroti - 200 iigrafu
- Ubisi - 1/4 Iikompo
- Umfula - 1 Ubugcisa. i-spoonful
- I-Butter - 2 Ubugcisa. iipuni
- Ityuwa, iswekile - - Ukutya
Iinqotyi zicocekile, zam kwaye zibilise isibini esitshatileyo kude kube sekulungele. Bilisa iinqwelo eziphekiweyo kwi-puree ene-blender. Ukutsala umgubo kunye nebhotela uze uyifake kwi-carrot puree. Ngomxube, yongeza ubisi, kunye neetyuwa kunye noshukela ukunambitha. Ekhuthazayo. Hlanganisa umxube ngomlilo ophucuthayo, kwaye uvuselele rhoqo, ubenze kubilisa. Emva koko ususe emlilweni uze uyisebenzise etafileni. I-carrot puree ikulungele!
IiNkonzo: 1-2