Dessert esekelwe kwizzhenka Ndicebisa ukulungiselela i-dessert enomsila kunye nephunga elimnandi kwi-burger. I-sweet caramel ukunambitheka ngenxa yokuba sinokuzimela ngokuzimeleyo i-curd mass from the yazhenka. Kwaye ke yonke into iyilula - ukudibanisa zonke izithako kwaye ube ngumhlaza ococekileyo. Umgudu omncinci - kunye nentsapho yakho yonke iya kukunandipha isidyuli esiluncedo nesinandisayo. Le dessert idibaniswe ngokugqibeleleyo kunye neerinki. Nciphisa i-dessert nge-izmom elungiselelwe evela phezulu-iya kuba yinkonzo yayo kwaye inika amanqaku angaphezulu kwindlebe!
Izithako:- Ryazhenka 1000 ml
- Ukukhanya okuphezulu 10 g
- I-Raisin emnyama 10 g
- Ubisi be-Sugar 4 tbsp. l.
- I-Butter 100 g
- Ukhilimu omuncu 100 g
- Ubisi 250 ml
- Inyathelo 1 Ukulungiselela i-dessert e-yazhenka sidinga ubisi, ubisi olunotyiweyo, ibhotela, i-pot powder, ivenkile, ukhilimu omuncu.
- Inyathelo 2 Qhagamshela ubisi olunotyiweyo nobisi.
- Inyathelo lesi-3 Yenza ukushisa okuphantsi ukuba usondele ukupheka ngaphandle kokuphazamisa. Ukupholisa.
- Inyathelo 4 Ukwahlula i-whey ukusuka kwinqanaba le-curz ukusuka kwi-yazhenka, galela iziqulatho zepen kwi-drill nge-gauze.
- Inyathelo 5 Hlanganisa ioli kunye noshukela oluyimpuphu. Ukubetha kunye nomxube ngendlela eninzi.
- Inyathelo 6 Hlanganisa ukhilimu omuncu kunye nobukhulu obuvela kwijezhenka.
- Inyathelo lesi-7 Yiza kummandla ococekileyo nge-blender.
- Isinyathelo 8 Nciphisa i-dessert kwiibhetches okanye kwiiglasi. Ukucoca ngamancinci omisiwe kunye omisiwe.