I-Cocktail yobisi nge-Raspberry

1. I-Raspberries yagawula nge-sieve kwaye ibeka ii-mbatata ezihlambulukileyo kwii-berries epanini, zongeza ushukela kunye nezithako:

• I-Milk - 500 Grams
• Ice cream - i-Grams 200
• I-Raspberry - i-Gram 150-200
• I-Lemon - 1 iqhekeza
• I-Sugar - 1 Ubugcisa. i-spoonful

Imiyalelo

1. I-Raspberries igawula i-sieve kwaye ifake iitapile ezihlambulukileyo kwii-berries epanini, yongeza ushukela kunye nokushisa okuphantsi ukuzisa. Sisusa kwi-plate. Isiraphu evunyelwe ukupholisa. 2. Thatha indebe enzulu, uthele ubisi apho uze ungeze ice cream. Ukuxubusha ngokucophelela. 3. Ngelimon uyisuse i-zest, udibanise kwi-grater efanelekileyo uze ungeze ubisi nge-ayisikrimu. Kukhona ucofa ijusi kwi-lemon. 4. Phala isiraphu ebisi, yongeza icebo elichotshoziweyo uze udibanise yonke into kunye nomxube kuze kube nefom. Bon appetit!

IiNkonzo: 3-4