- ioli - 2 izinto. iipuni
- I-Steak - i-1 piece
- Iigali - ii-2 iziqwenga
- amanzi - 2 iikhopu
- umnyama omnyama - 1 ithisipuni
- tabasco - 1 ithisipuni
- i-marinade - i-1 piece
- inyama egumbuluweyo - 250 Grams
- i-anyanisi - iziqwenga ezi-2
- isilimo esidliwayo esinamagatsha anamanzi
- I-hot Chili Bush - iipilisi ezimbini
- ityuwa - 2 ithisipuni
- ushukela - 1 ithisipuni
- powder chilli - 3 st. iipuni
- i-ketchup - 1 iglasi
- Iipilisi ezishushu - i-1 piece
I-Marinuyu i-steak e-marinade ne-pepper ebomvu ebomvu, i-pepper emnyama ngeeyure ezingama-2. Fry kwi-grill kumacala omabini kwimizuzu emi-3 kwicala ngalinye. Sinqumle i-anyanisi. Geza ucoce i-celery. Khanda ngokukhawuleza inyama inyama yeoli yepunipoons 2. Hambisa inyama emaphethelweni epenki, kwisiqingatha esicacileyo, uthele i-anyanisi, isilimo esidliwayo esinamagatsha anamanzi kunye negarlic. Sipheka malunga nemizuzu emi-5-10. Yongeza zonke izithako. Gxotha uze ufike emathunzini phantsi kwesiqhekeza. Emva koko unciphise ubushushu kwaye upheke imizuzu engama-45. Sika i-steak kwi cubes uze ungeze kwi-chilli ngomzuzu we-30 wokupheka. Yongeza ishizi kwaye ujabulele ukunambitheka okumnandi kwesi sidlo. Bon appetit!
IiNkonzo: 4