I-pick Sticky Ngethuba lokuqala ndazama u-Parkin, xa ndihlala eNgilani ... Kwaye ndathandana nale nto! I-Parkin yintsika yesiNgesi yesiNgesi, evela kwimimandla esenyakatho yeNgilani, okanye endaweni yeLancashire. Ngokuqhelekileyo iParkin iphekwe ekwindla kwi "Bonfire ebusuku", iholide yomlilo, izibingelelo kunye ne-bonfires. Ukulungiselela le pirge ilula kakhulu - isithako esiyintloko esinika isilathisi yintinki! Oku kunene ikhekhe ecacileyo - kuya kuthatha imizuzu embalwa ukulungiselela intlama!
Izithako:- Uhlaza, ingqolowa 225 g
- Ibhota 55 g
- Ushukela oBrown 110 g
- Amaqanda inkukhu 1 pc.
- Ubisi 200 ml
- Isiraphu yegolide 110 ml
- I-Ginger eyomile 1 tsp.
- Soda 1 tsp.
- Inyathelo 1 Ukupheka, uya kufuna umgubo, umdaka okanye ushukela ococekileyo, ubisi, isiraphu yegolide, ibhotela, i-ginger, isoda kunye neqanda.
- Inyathelo 2 Hlanganisa izithako ezomileyo - umgubo, ushukela, isoda kunye ne-ginger.
- Inyathelo 3 Yongeza iqanda uze udibanise.
- Inyathelo 4 Hleza ibhotela kunye ne-sirophu yegolide, uze uthele ebisi uze udibanise.
- Inyathelo lesi-5 Yongeza umxube wobisi kwintlama kwaye udibanise ngokupheleleyo ukuze kungabikho izilwanyana.
- Inyathelo 6 Beka iphepheni yokubhaka kwisitya sokupheka kwaye uthele i-batter.
- Isinyathelo 7 Bhaka kwihovini ngo-160 ° C ngeyure eli-1. Ukulungeleka kufuneka kumile iintsuku ezi-4-5 ngaphambi kokusetyenziswa, ukuba yinto encinci. Yifake kwi-papyrus kunye ne-foil kwaye uyishiye ukuba imele (ndihambe ehovini).