I-curd-curd pudding Ngamanye amaxesha kwenzeka ukuba ufuna ukupheka into enomnandi ngezandla zakho, kuquka nabo abade ukupheka baze baye ekhitshini kuphela ukuba bathathe ibhobho ebandayo yebhiya okanye i-lemonade ngaphandle kwefriji. Uyakuqonda ngokuchanekileyo, malunga namadoda, nangona abanye abafazi bephephe ngokukhawuleza yonke into ehlobene nokupheka. Kodwa, ekubeni incoko ifikelele kwisiqingatha esinamandla, ngoko siya kuqhubeka malunga nabo. Ngoko, madoda abathandekayo: ukuba ngokukhawuleza unomnqweno wokumangalisa intanda yakho kunye nokumenza amangaliswe ukuzalwa kwakhe, ngoMatshi 8, umhla wokukhupha esibhedlele, njl., Uze ubhakale i-chocolate pudding. Kunzima kakhulu ukucinga into elula, uya kulawulo nokuba awukwazi apho umgubo usekhitshini (akusayi kudingeke) kwaye umxubeki ulala (ungenza ngaphandle kwayo). Thenga ithokoleta kunye nephakeji entsha ye-cottage cheese. Zonke ezinye i-pudding ezithile ze-chocolate zithile ziza kuba zikhuni kunye nefriji. Uza kuthumela kuphela umthandi wakho ngeyure kwimarike, kunye nomntwana ekliniki okanye ucoceke i-suit yakho, kwaye ungathatyathwa. Umlingane uya kuvuyela, kwaye uya kufumana amava anenzuzo kwaye uyathemba ukuba awuyi kufa ngenxa yendlala, nangona engekho.
Izithako:- Curd 500g
- Amaqanda inkukhu 6 amaqhosha.
- I-Groats manna 3 tbsp. l.
- Ityuwa 1 i-pinch
- I-Sugar 0.5 tbsp.
- I-chocolate emnyama 100 g
- I-powder ye-Sugar 20 g
- Ibhota 2 g
- Inyathelo 1 Ukulungiselela i-pudding uya kufuna amaqanda, i-9% ye-fat curd, i-chocolate yamnyama kunye noshukela.
- Inyathelo 2 Hlanganisa i-cottage cheese, i-semolina kunye ne-pinch yetyuwa-xuba konke kakuhle.
- Inyathelo 3 Ukubetha amaqanda ngoshukela.
- Inyathelo 4 Hlangani i-tsholeta emnyama.
- Inyathelo lesi-5 Yongeza amaqanda kwi-curd kunye noshukela uze udibanise konke ukuxuba kuze kube lula.
- Isinyathelo 6 Emva koko uthele i-tshocolate.
- Inyathelo 7 Hlanganisa yonke into kakuhle.
- Isinyathelo 8 Yenza isitya sokupheka ngebhotela uze uthule inhlama elungiselelwe.
- Isinyathelo 9 Bhaka kwi-oven esandulele ukuya kwi-180 ° C malunga nemizuzu engama-40-45.
- Inyathelo 10 Vumela i-pudding ukuba ipholise kancane kwifom, ize isuse kunye nokufafaza ngeshukela elenziwe ngophuli.