I-Shrimp esuka kwi-shrimps ne-sesame

I-Peel i-shrimp. Ukutyala ama-shrimps amathathu kwi-skewers nganye yesibhozo ezili-8. Izithako:

• ezinkulu iziqwenga - iziqwenga ezingama-24
• i-soy sauce - 2 izinto. iipuni
• iviniga iwayini - 2 izinto. iipuni
• imbewu yeesame - 1/4 indebe
• ioyile yemifino - 1 st. i-spoonful

Imiyalelo

I-Peel i-shrimp. Ukutyala i-shrimps nganye kwi-skewers ezili-8 ukuya kweyesibhozo ezenziwe nge-bamboo. Hlanganisa i-soy sauce kunye neviniga kwiitya ezingatyekiyo, faka imbewu yeesame kwi-plate. Gqiba nganye i-shbab kebab ne-shrimp kwi-soy mix, uze ufefe ngembewu yesesame. Kwi-pan enkulu yokutshisa ukutshisa i-oyile phezu kobushushu obuphakathi. Yongeza i-shrimps kunye nefry malunga nemizuzu engama-3 kwicala ngalinye. Faka i-skewer kwi-plate. Phala umxube we-soy otsala kwindawo yokutshisa okutshisayo kwaye upheke, uvuselele kude kube bunzima obunzima, malunga nemizuzwana engama-15. Thela i-sauce ye-shrimp kwaye usebenze ngokufudumele okanye kwiqondo lokushisa.

IiNkonzo: 4