- amazambane athambileyo - iingcezu ezine
- ioli yeoliva - 2 izinto. iipuni
- i-shallots - i-piece 1
- iinanimpu - iikomityi ezine
- ushukela - indebe ye-1/4
- ijayiyini yerinapple - 1/2 indebe
- Iviniga ye-balsam - 1 st. i-spoonful
- i-crranberries - 1 iglasi
- I-thyme entsha ye-2. iipuni
Yilungisa i-oven ukuya kuma-degrees angama-220. Beka amazambane kwi-pan yokupaka uze ubhaka ngeemitha ezingama-45 de iifatata zibe zizithambile. Okwangoku, epanini ngaphaya komlilo ophezulu, xuba ioli kunye ne-shallots. Fry ade i-anyanisi icace, malunga nemizuzu emi-5. Yongeza iininapple kunye noshukela kunye nefry, evuselela de ushukela aze aphephe kwaye iinanphaphe iqala ukuthobisa. Yongeza i-1/4 indebe yerinapple ijusi kunye neviniga yebhasamu. Fry de i-liquid iyancishiswa ngesiqingatha, malunga nemizuzu emi-5 ukuya kweyesi-7. Yongeza ijusi yelinanimbe eseleyo kunye neerberries uze upheke de ide ijusi ikhule, malunga nemizuzu emi-3 ukuya kwemizuzu. Yongeza i-thyme. I-sauce ingagcinwa kwiqrijini ukuya kwiveki enye. Sika kwisiqingatha ngasinye sezambatho, faka i-halves kwi-plate kwaye uthele i-1/4 yekomityi ye-cup.
IiNkonzo: 4